Results 11 to 20 of about 6,251 (222)
Agriculture, 2021 Our objective was to assess the effect of forage processor roll gap width and storage length on fermentation, nutrient composition, kernel processing score (KPS), and ruminal in situ starch disappearance (isSD) of whole-plant maize silage harvested at ...
Benjamin A. Saylor +8 more
doaj +1 more source
DIGESTIBILITY OF FISH SILAGE AND FISH MEAL BY NILE TILAPIA (OREOCHROMIS NIIOTICUS) [PDF]
Veterinary Medical Journal - Giza, 1993 Two digestibility trials were conducted. The first to determine the digestibility coefficients of the local fish meal (low quality), fish meal (medium quality), fish silage made from fish processing waste and fish silage made from unusable fish for human
TALAAT SHAHAT
doaj +1 more source
INNOVATIVE BIOTECHNOLOGIES IN THE SILAGE-MAKING PROCESS
European Science, 2022 This review examines the research of Ukrainian and international scientists dedicated to the advancement of silage production technologies. The studies encompass a broad range of topics, from the selection of suitable plant crops to the development of ...
Sergey Chernyuk, Maxim Kryzhak
openaire +1 more source
Agronomy, 2016 Fermentation quality of dwarf napiergrass (Pennisetum purpureum Schumach) was estimated for additives lactic acid bacteria and Acremonium cellulase (LAB + AC), fermented juice of epiphytic lactic acid bacteria (FJLB), and a no-additive control in 2006 ...
Satoru Fukagawa +2 more
doaj +1 more source
Research in Agricultural Engineering, 2014 The article is aimed at verification of the effect of chaff length of fermented material and duration time of the contact of material with oxygen before dosing into the fermenter, on production and energy content of biogas.
D. Sochr +3 more
doaj +1 more source
Jurnal Sain Peternakan Indonesia, 2022 Kepok banana peel is one food processing waste that can be used as poultry feedstuff. The content of fiber and tannins in banana peels limits its utilization, and the fermentation process can improve the nutritional quality of banana peels.
T. N. I. Koni, T. A. Y. Foenay
doaj +1 more source
Tropical Grasslands-Forrajes Tropicales, 2022 The objective of this study was to evaluate effects of adding agro-industrial by-products (soybean hulls and cornprocessing residue) and bacterial inoculant to Tifton 85 forage at ensiling on nutritional quality and bacterial colonization of resulting ...
André Sanches de Avila +8 more
doaj +1 more source
Irish Journal of Agricultural and Food Research, 2022 The objective of this experiment was to investigate the effect of feeding strategy on milk production, composition and selected processability parameters in the initial stages of lactation.
Z.C. McKay +7 more
doaj +1 more source
Evaluation of fall‐seeded cover crops for grassland nesting waterfowl in eastern South Dakota
Wildlife Society Bulletin, EarlyView., 2023 Cover crops are experiencing a revival among Midwestern farmers, and we assessed their attractiveness and safety for nesting ducks in South Dakota. Nest success was markedly lower in cover crops than in perennial cover during both years of our study, including 2019 which was a best‐case scenario for cover crops, with extremely wet conditions delaying ...
Charles W. Gallman +3 more
wiley +1 more source
Foods, 2013 The study investigated the dietary impact of 18:3n-3 vs. 18:2n-6 on fatty acid- and micronutrient concentration of beef muscle and the extent of diet- and processing-induced changes of lipid- and micronutrient concentrations of beef products made thereof
Dirk Dannenberger +5 more
doaj +1 more source