Results 31 to 40 of about 6,251 (222)
Corn Silage, Managing the Manageable [PDF]
Технологія виробництва і переробки продуктів тваринництваThis paper reviews key factors in corn silage production that affect quality, yield, starch content, and fiber digestibility‒elements that directly influence feed costs and animal performance.
Mahanna B., Zahorodnii A., Chernyuk S.
doaj +1 more source
Animal Research and One Health, EarlyView.Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar +8 more
wiley +1 more source
Applied SciencesAnisakis simplex allergens are highly resistant to conventional processing, posing a health risk that limits the use of infested fish both for human consumption and for animal feed.
Guzman Diez +8 more
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Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development
Biotechnology and Bioengineering, EarlyView.This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma +6 more
wiley +1 more source
AnimalsUsing lipids can correct energy deficiencies in pasture, boost weight gain in ruminants, and enhance profitability in farming activities. The objective of this study was to evaluate the energy losses in feedlot steers fed diets based on corn silage, with
Elizabeth Fonsêca Processi +6 more
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Frontiers in Veterinary Science, 2022 The recent increase in demand for animal protein sources has led to the urgency to introduce non-conventional feed sources and opened the space to study feed management and its effects on animal productivity.
Mohamed Abdelrahman +15 more
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Business Strategy and the Environment, EarlyView.ABSTRACT The growing emphasis on sustainability has prompted companies to engage with stakeholders in addressing environmental and social challenges. This paper investigates how companies and stakeholders co‐create value through a collaborative and iterative process that facilitates the formulation and implementation of sustainable strategies.
Meryem Altaf +3 more
wiley +1 more source
Evaluation of ground maize grain silage rehydrated with water or whey: A sustainable storage option
South African Journal of Animal ScienceThe aim of this study was to assess the quality of ground maize grain silage rehydrated with varying proportions of whey, in comparison with silage rehydrated with water, to determine the potential of using whey during silage production as a strategy to
L.F.R. Camboim +12 more
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Environmental Progress &Sustainable Energy, EarlyView.Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian +4 more
wiley +1 more source
Beyond omics: From descriptive profiling to causal and scalable design of fermentation microbiomes
iMeta, EarlyView.Fermentation microbiomes play essential roles in food production, feed preservation, waste valorization, and diverse sustainable industrial processes. Although multi‐omics and systems biology have substantially advanced our understanding of their assembly, interactions, and functional dynamics, industrial translation remains constrained by fragmented ...
Dongze Niu +22 more
wiley +1 more source