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Silkworm Pupae: A Functional Food with Health Benefits for Humans

Foods, 2022
Yaxi Zhou, Shiqi Zhou, Hao Duan
exaly  

Nutritional, functional, and allergenic properties of silkworm pupae

Food Science and Nutrition, 2021
Xuli Wu, Tanja Cirkovic Veličković
exaly  

Insight into the silkworm pupae: Modification technologies and functionality of the protein and lipids

Trends in Food Science and Technology, 2022
Richard ansah Herman   +2 more
exaly  

Silkworm pupa protein and its peptides: Preparation, biological activity, applications in foods, and advantages

Trends in Food Science and Technology, 2023
Xiaoyong Chen, Huayi Suo, Jiajia Song
exaly  

Artificial superstrong silkworm silk surpasses natural spider silks

Matter, 2022
Weidong Huang, Wensu Yuan, Zhi Lin
exaly  

Silkworms

2008
John B. Heppner   +104 more
openaire   +1 more source

Editorial: Silkworm Genome

Insect Biochemistry and Molecular Biology, 2008
Pierre, Couble   +2 more
openaire   +2 more sources

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