Results 61 to 70 of about 2,384 (145)
Comparison of protective effects of omega3 fish oil and aqueous extract of Glycyrrhiza glabra root on biochemical factors and liver tissue changes induced by thioacetamide in male rats [PDF]
, 2016 Background and aims: Thioacetamide can lead to liver cirrhosis and hepatocarcinoma. This study was aimed to evaluate the ability of omega3 fish oil and Glycyrrhiza glabra aqueous extract to attenuate biochemical factors and liver tissue changes induced ...
Khatamsaz, S. +2 more
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Milk thistle flour effect on dough rheological properties [PDF]
, 2020 The influence of the addition of partially defatted milk thistle seed flour was studied by analyzing the rheological properties of dough in order to further exploit the functionality of partially defatted milk thistle flour in bakery products.
Bojňanská, Tatiana +2 more
core +2 more sources
Food Science &Nutrition, Volume 13, Issue 10, October 2025.This review shows evidence from preclinical and clinical studies, supporting the therapeutic potential of polyphenols for diabetic kidney disease (DKD). This is due to their diverse bioactive properties and ability to intervene in intricate mechanisms of the disease.
Esienanwan E. Efiong +10 more
wiley +1 more source
Rapid, simple and accessible phytonutritional assessment methods in agricultural research
Journal of the Science of Food and Agriculture, Volume 105, Issue 12, Page 6516-6527, September 2025.Abstract BACKGROUND Agricultural research with respect to studying the effects of genetic background and environmental conditions on plant and commercial parameters is ample. Nevertheless, data on the effects on nutritional value and phytonutritional composition are scarce, despite its significance to the consumer, as well as its importance in ...
Zipora Tietel +2 more
wiley +1 more source
THE FATTY ACID COMPOSITION OF OIL FROM SILYBUM MARIANUM,CULTIVATED IN SAMARA REGION
Khimiia rastitel'nogo syr'ia (Chemistry of plant raw material), 2017 The fruits of milk thistle [(Silybum marianum (L.) Gaertn.), Composite family] are widely used in medical practice as a hepatoprotective agent because they contain flavolignans. However, besides flavolignans, an important group of bioactive compounds of fruit is a fatty oil.
Куркин (Kurkin), Владимир (Vladimir) Александрович (Aleksandrovich) +3 more
openaire +1 more source
Veterinary Medicine and Science, Volume 11, Issue 5, September 2025.Nanoparticles are transforming animal care by enhancing nutrition, drug delivery and disease prevention. This study highlights their role in improving nutrient absorption in livestock, facilitating targeted drug delivery and boosting vaccine efficacy. Additionally, nanoparticles effectively reduce harmful mycotoxins in animal feeds, promoting overall ...
Mohsen Kazemi
wiley +1 more source
, 2005 Medicinal herbs are significant source of hepatoprotective drugs. Mono and poly-herbal preparations have been used in various liver disorders. According to one estimate, more than 700 mono and poly-herbal preparations in the form of decoction, tincture ...
Singh, Amrit Pal
core +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 5, September 2025.ABSTRACT Enniatins (ENNs) are emerging mycotoxins mainly produced by Fusarium species. They frequently contaminate cereals and cereal‐based products. Despite their widespread occurrence, these mycotoxins are not yet regulated, but concerns about their potential health effects due to dietary exposure exist.
France Coulet +3 more
wiley +1 more source
Hypotensive medicinal plants according to ethnobotanical evidence of Iran: A systematic review [PDF]
, 2016 Hypertension is called the silent killer because it leads finally to death silently and asymptomatically. If hypertension is not controlled at early stages, it disturbs the functions of cardiovascular system and other organs of the body.
Asadi-Samani, Majid. +2 more
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Food Science &Nutrition, Volume 13, Issue 7, July 2025.This study evaluates the hepatoprotective potential of Carduus marianus aqueous extract in male Wistar rats subjected to paracetamol‐induced hepatotoxicity. Paracetamol metabolism via hepatic cytochrome P450 enzymes generates NAPQI, triggering oxidative stress, inflammation, and vascular disturbances, culminating in hepatic necrosis. Pre‐treatment with
Mehreen Nasir +6 more
wiley +1 more source