Results 161 to 170 of about 6,843 (241)

Development of a highly reproducible GC-HRMS method for determination of Skatole in pig tissues. [PDF]

Food Chem X
Afe AE, Shen ZJ, Guo X, Xing W, Li K, Zhou R.   +5 more
europepmc   +1 more source

Recycling of Undigested Proteins Provided by the Host to the Large Intestine Microbiota: Implication for Intestinal Bacterial Anabolism, Growth, and Physiology. [PDF]

Microorganisms
Blachier F, Kong X.
europepmc   +1 more source

Combined RP-HILIC for suspect screening of persistent, mobile, and toxic substances in surface water: A case study. [PDF]

Sci Rep
Mottaghipisheh J, Gautam R, Ahrens L.
europepmc   +1 more source

The Co-Determination of Indole and Skatole

Journal of AOAC INTERNATIONAL, 1950
openaire   +1 more source

Assessment of Hermetia illucens pupal exuviae fermented by Bacillus amyloliquefaciens as functional feed additive for red feather native chickens. [PDF]

Poult Sci
Chang CL, Chang SC, Lin LJ, Chang JS, Lin MJ, Lee TT.   +5 more
europepmc   +1 more source

Effects of supplementation of garlic with apple pomace or blackcurrant on the gastrointestinal microbial ecosystem of organic pigs after weaning. [PDF]

BMC Microbiol
Jerez-Bogota K, Jensen M, Højberg O, Canibe N.   +3 more
europepmc   +1 more source

The Effect of Mono- and Di-Saccharides on the Microbiome of Dairy Cow Manure and Its Odor. [PDF]

Microorganisms
Loughrin JH, Agga GE.
europepmc   +1 more source

Effect of SNPs in the Promoter Region on the Expression of Cytochrome P450 2E1 (CYP2E1) in Pig Liver. [PDF]

Animals (Basel)
Archer H, Soares RAN, Jafarikia M, Lillie BN, Schenkel F, Squires EJ.   +5 more
europepmc   +1 more source

Effectiveness of Malodor-Reducing Ostomy Pouch Additives: An Assessment of Odor Intensity, Hedonic Tone, and Odor Character. [PDF]

Cureus
Meacham A, Gowans P, Bradley-Clarke J, Swearingen A, Lord S.   +4 more
europepmc   +1 more source