Results 21 to 30 of about 6,693,018 (158)

Carotenoid coloration and coloration-linked gene expression in red tilapia (Oreochromis sp.) tissues

open access: yesBMC Veterinary Research, 2021
Background Production, marketability and consumer preference of red tilapia often depends upon the intensity of coloration. Hence, new approaches to develop coloration are now geared to improve market acceptability and profit.
Khristina G. Judan Cruz   +4 more
doaj   +1 more source

Effect of beta-carotene supplementation on African skin [PDF]

open access: yes, 2014
The authors were funded by the South African National Research Foundation (V.C.), the British Academy, and Wolfson Foundation (D.P.).The quantification of skin carotenoid levels has a range of applications in Caucasian populations, from serving as a ...
Perrett, D.I.   +3 more
core   +1 more source

Association between Advanced Glycation End-Products, Carotenoids, and Severe Erectile Dysfunction

open access: yesThe World Journal of Men's Health, 2023
Purpose: To investigate the association between skin advanced glycation end-products (AGEs) levels, blood antioxidative vitamin and carotenoid concentrations, and severe erectile dysfunction (ED) in community-dwelling men.
Naoki Fujita   +9 more
doaj   +1 more source

Fruit over sunbed : carotenoid skin coloration is found more attractive than melanin coloration [PDF]

open access: yes, 2015
Skin coloration appears to play a pivotal part in facial attractiveness. Skin yellowness contributes to an attractive appearance and is influenced both by dietary carotenoids and by melanin.
Perrett, David I, Lefevre, Carmen E
core   +1 more source

Carotenoids intake and asthma prevalence in Thai children

open access: yesPediatric Reports, 2012
Several antioxidant nutrients have been described to inversely correlate with asthma. In order to quantify the intake of these substances, it is possible to measure skin levels by Raman spectroscopy, a novel non-invasive technique that can also be used ...
Sanguansak Rerksuppaphol   +1 more
doaj   +1 more source

Cutaneous Carotenoid Level Measured by Multiple Spatially Resolved Reflection Spectroscopy Sensors Correlates with Vegetable Intake and Is Increased by Continual Intake of Vegetable Juice

open access: yesDiseases, 2020
Although vegetables are beneficial for human health, in many countries, the recommended vegetable intake is not reached. To assess vegetable intake, it is important to understand vegetable consumption.
Hiroki Hayashi   +2 more
doaj   +1 more source

Facial skin coloration affects perceived health of human faces [PDF]

open access: yes, 2009
I stephen was funded by a BBSRC Studentship. M Stirrat was funded by an EPSRC Studentship.Numerous researchers have examined the effects of skin condition, including texture and color, on the perception of health, age, and attractiveness in human faces ...
Stirrat, Michael Robert   +11 more
core   +1 more source

Skin colour, pigmentation and the perceived health of human faces [PDF]

open access: yes, 2009
Many non-human animal species use colour to signal dominance, condition or reproductive status. These signals have not previously been noted in humans.
Stephen, Ian David
core   +2 more sources

Carotenoids and Dermoaesthetic Benefits: Public Health Implications

open access: yesCosmetics, 2023
Food technology, health, nutrition, dermatology, and aesthetics have focused on colorless carotenoids. Carotenoids are readily bioavailable and have demonstrated various health-promoting actions.
Foteini Biskanaki   +6 more
doaj   +1 more source

You are what you eat : Within-subject increases in fruit and vegetable consumption confer beneficial skin-color changes [PDF]

open access: yes, 2012
R Whitehead was funded by an ESRC Studentship.Background: Fruit and vegetable consumption and ingestion of carotenoids have been found to be associated with human skin-color (yellowness) in a recent cross-sectional study. This carotenoid-based coloration
Xiao, Dengke   +14 more
core   +2 more sources

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