Results 131 to 140 of about 59,255 (256)

اسلام میں حلال ذبیحہ کا تصور اور عصر حاضر میں اس کا اطلاقی جائزہ

Pakistan Journal of Islamic Research
Food is a fundamental necessity of human life; without it survival is impossible, and performing religious obligations becomes difficult. Therefore, all religions have provided extensive teachings regarding food.
Umaima Siddiqui
doaj  

Development of simple predictive models of tooth loss in the community setting

Journal of Periodontology, EarlyView.
Abstract Background A simple tool for predicting the risk of tooth loss is considered valuable for the implementation of early preventive measures in community settings. This study aimed to establish a simple predictive model for tooth loss in a community‐dwelling Japanese population.
Michiko Furuta, Takanori Honda, Shinya Kageyama, Nanami Sawada, Satoko Sakata, Jun Hata, Toshiharu Ninomiya, Toru Takeshita   +7 more
wiley   +1 more source

Pregnant Pigs at Slaughter-An Overview of Legal and Ethical Frameworks, Reasons, Occurrence, and Fetal Age Determination. [PDF]

Animals (Basel)
Janelt F, Kauffold J, Hamedy A, Riehn K, Rolzhäuser PM.   +4 more
europepmc   +1 more source

Controllable DNA Condensation by Mixed Cationic Gemini/Nonionic Surfactant Systems: Structure, Thermodynamics, and Cytotoxicity

Journal of Surfactants and Detergents, EarlyView.
ABSTRACT Controllable DNA condensation is important for nucleic‐acid packaging and non‐viral gene‐delivery systems. This study aimed to determine how the composition of mixed nonionic C12E10 and cationic gemini C12C6C12Br2 surfactants regulates DNA condensation, structure, thermodynamics, and cytotoxicity.
Bo Wang, Linyi Zhu, Yaxun Fan, Yilin Wang   +3 more
wiley   +1 more source

Quality‐driven reformulation of Plantago ovata enriched non‐fermented beef salami

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plantago ovata (psyllium) is a hydrocolloid additive that is used widely in foods; however, meat applications of this bioactive ingredient are limited. This study evaluated the effects of 0% to 5% Plantago husk on non‐fermented beef salami during 60 days of storage. Proximate composition, physicochemical properties, texture profile,
Tulay Elal Mus, Tulay Ozcan, Gokce Keser, Tugce Necla Selvi, Figen Cetinkaya, Hakan Ustuner, Nursen Senturk   +6 more
wiley   +1 more source

Seasonal relationship between liver abscesses and feeding behavior in crossbred beef cattle. [PDF]

Transl Anim Sci
Bradford HL, Kuehn LA, Keel BN, Neville BW, Lindholm-Perry AK.   +4 more
europepmc   +1 more source

Copaiba oleoresin as a substitute for sodium lasalocid in high‐concentrate diets for lambs: growth performance, ingestive behavior, and metabolic and ruminal parameters

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The indiscriminate and excessive use of ionophore additives has been associated with the emergence of multi‐resistant pathogenic strains and the global spread of antibiotic resistance, raising serious public health concerns. Thus, plant biocompounds have been the focus of several studies aiming to replace ionophore additives in ...
Jéssica Carvalho de Pantoja, Aylpy Renan Dutra Santos, Cristiane Rebouças Barbosa, Carla Giselly Souza, Tatiane Fernandes, Elaine Cristina Pacheco de Oliveira, Marcio Rodrigues de Souza, Fernando Miranda de Vargas Junior   +7 more
wiley   +1 more source

Human Health Risk Assessment of Informal Slaughter by Small-Scale Farmers in Gauteng Province, South Africa, Focusing on <i>Brucella abortus</i>. [PDF]

Vet Med Int
Declercq G, Liu CC, Michel AL.
europepmc   +1 more source

Understanding Employer Brand Attractiveness Through Regulatory Focus Theory

Psychology &Marketing, EarlyView.
ABSTRACT The aim of this paper is to understand the mechanism behind potential employees' preferences towards specific employer brand attributes. Drawing on qualitative data and regulatory focus theory, the paper presents a framework which shows that the dominant regulatory orientation of potential employees determines their preference towards specific
Carmen Iuliana Mal, Gary Davies
wiley   +1 more source

Prevalence and associated risk factors of selected breast muscle myopathies in broiler flocks of northern Iran. [PDF]

Poult Sci
Atef A, Mosleh N, Lari MA.
europepmc   +1 more source