Results 151 to 160 of about 401,382 (299)
Systematic evaluation of selenium supplementation strategies on broiler slaughter performance and tissue selenium concentrations: a meta-analysis. [PDF]
Poult SciXie M, Wang X, Cui S, Wei C, Zhang Y.
europepmc +1 more source
RISK AND MARKET PARTICIPANT BEHAVIOR IN THE U.S. SLAUGHTER-CATTLE MARKET [PDF]
Incomplete information generates uncertainty for market participants in the slaughter-cattle market. Buyer and seller behavior in the presence of that uncertainty is examined.
Fausti, Scott W. +2 more
core +1 more source
Journal of Parenteral and Enteral Nutrition, EarlyView.Abstract Background As patients with intestinal failure reach adulthood, transitioning to adult care remains challenging because of a lack of specialized programs. This study evaluated outcomes of patients who transitioned care from a pediatric intestinal rehabilitation program.
Gillian R. Goddard +10 more
wiley +1 more source
Evidence of prevailing practice of home slaughter in Iran revealed by bioeconomic modeling of small ruminants slaughtered in and outside registered abattoirs. [PDF]
PLoS OneEbrahimipour M +3 more
europepmc +1 more source
Development of simple predictive models of tooth loss in the community setting
Journal of Periodontology, EarlyView.Abstract Background A simple tool for predicting the risk of tooth loss is considered valuable for the implementation of early preventive measures in community settings. This study aimed to establish a simple predictive model for tooth loss in a community‐dwelling Japanese population.
Michiko Furuta +7 more
wiley +1 more source
The burden of disease in Swiss pork production. [PDF]
Front Vet SciSavioli G, Kümmerlen D, Thomann B.
europepmc +1 more source
Structural Change in the Meat, Poultry, Dairy and Grain Processing Industries [PDF]
Consolidation and structural changes in the food industry have had profound impacts on firms, employees, and communities in many parts of the United States.
Blayney, Donald P. +4 more
core +1 more source