Results 231 to 240 of about 243,728 (359)

Impact of the Physical Modification of Starch (<i>Oxalis tuberosa</i>) in a Low-Fat Snack by Hot Air Frying, a Sustainable Process. [PDF]

Foods
Loyo-Trujillo NA, Mendoza-López MR, Guzmán-Gerónimo RI, Galvan-Martínez R, González-Jiménez FE, Del Ángel-Zumaya JA, Peredo-Lovillo A, Méndez-Méndez JV.   +7 more
europepmc   +1 more source

Toelichting op artikel "No association between energy-dense snack foods and annual weight and waist circumference change"

, 2011
Marieke Hendriksen, Mariken Tijhuis, van der A D, Janet van den Boer   +3 more
openalex   +1 more source

Clinicians' Experiences of Providing Compulsory Care for Youth With Anorexia Nervosa: A Qualitative Study

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective While compulsory treatment is shown to be potentially traumatic for patients, its impact on clinicians has been insufficiently studied. This study aimed to examine clinicians' experiences with providing compulsory nasogastric tube feeding for youth with severe anorexia nervosa, with particular attention to identifying factors ...
T. M. Offringa, R. R. J. M. Vermeiren, C. Bouman, M. C. de Vries, H. G. J. M. Vermetten, P. M. L. Korthals Altes, L. A. Nooteboom   +6 more
wiley   +1 more source

The Role of Psychological Factors in Young Adult Snacking: Exploring the Intention-Behaviour Gap. [PDF]

Nutrients
Green A, Mullan B, Dorina I.
europepmc   +1 more source

Characterization of Snack Food Bars Made of Nixtamalized Corn Flour and Flour Of Nike Fish for Emergency Food

, 2017
Rahmiyati Kasim, Lisna Ahmad, Suryani Une, Yoyanda Bait, Siti Aisa Liputo   +4 more
openalex   +2 more sources

Understanding Engagement Experiences in an Adapted Digital Cognitive Behavioral Intervention for Lower‐Income Adults With Eating Disorders With Binge Eating and/or Purging: A Qualitative Analysis of Barriers and Facilitators

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective This study explored the experiences of lower‐income adults in accessing and engaging with an adapted digital guided self‐help cognitive behavioral intervention for binge and/or purge‐type eating disorders. This study sought to inform future adaptation of evidence‐based eating disorder interventions to improve accessibility ...
Kimberly Yu, Siena Vendlinski, Hannah Beck, Nancy Jacquelyn Pérez‐Flores, Catherine R. Drury, Ellen E. Fitzsimmons‐Craft, Erin C. Accurso   +6 more
wiley   +1 more source

Who needs family meals? The association between shared meals and dietary quality among Finnish children, fathers and mothers. [PDF]

Br J Nutr
Vepsäläinen H, Lehto R, Ruokolahti AM, Björkqvist J, Rahkola J, Serasinghe N, Roos E, Ray C, Erkkola M.   +8 more
europepmc   +1 more source

Gobbling Up Snacks: Cause or Potential Cure for Childhood Obesity?

, 2012
Elizabeth Frazão, Hayden Stewart, Jeffrey Hyman, Andrea Carlson, Frazao, Elizabeth, Stewart, Hayden, Hyman, Jeffrey, Carlson, Andrea   +7 more
openalex   +1 more source

Predicting oxygen thresholds of marine taxa to improve ecological forecasts

Ecography, EarlyView.
Species' ranges are shifting in response to increasing temperature and decreasing oxygen in coastal oceans. Predicting these shifts is limited by information on physiological oxygen thresholds and how they depend on temperature. Here we collate laboratory‐derived measurements of a common oxygen threshold, pcrit, for 148 animal species that span six ...
Timothy E. Essington, James T. Thorson, Curtis Deutsch   +2 more
wiley   +1 more source

Bioactive Compounds, Physical Parameters and Sensory Attributes of Purple Carrot-Enriched Maize Extrudates. [PDF]

Foods
Blanch GP, Astocondor LF, Ruiz Del Castillo ML.   +2 more
europepmc   +1 more source