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What is a snack, why do we snack, and how can we choose better snacks? The Definitions of Snacking, Motivations to Snack, Contributions to Dietary Intake, and Recommendations for Improvement

The FASEB Journal, 2016
Around the world, adults are consuming energy outside of breakfast, lunch, and dinner. However, because there is no consistent definition of a “snack,” it is unclear how these extra eating occasions should be labeled. The labels attributed to eating occasions can influence the other food choices an individual makes on the same day and their satiety ...
Julie Hess   +2 more
openaire   +1 more source

Snacking: A cause for concern

Physiology & Behavior, 2018
Snacking, like any dietary behavior, can be practiced in a manner that is healthful or not. The case presented in this critical review of the literature is that snacking is problematic, primarily due to its contribution to positive energy balance and promotion of overweight/obesity.
openaire   +2 more sources

Snack

Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. In the hierarchy of foods, snacks are deemed trivial – perhaps even childish – especially in contrast to meals, which are seen as substantial and necessary.
openaire   +2 more sources

Ordering Drinks and Snacks

1982
As you will find in this unit, many names for fast‐food snacks are international. You will also learn some more specifically French vocabulary for things that you may wish to order. Perhaps even more importantly, you will learn how to ask what things are and what is available.
openaire   +1 more source

Recent Progress on Improving the Quality of Bran-Enriched Extruded Snacks

Foods, 2021
Catrin Tyl   +2 more
exaly  

Snack time

Gastroenterology, 2006
openaire   +2 more sources

Pulse‐based snacks as functional foods: Processing challenges and biological potential

Comprehensive Reviews in Food Science and Food Safety, 2021
Alejandro Escobedo, Luis Mojica
exaly  

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