Results 111 to 120 of about 31,532 (300)
Established foundations and new directions for an Eliasian sociology of food
Like many sociologists, Norbert Elias (1897–1990) did not write about food directly, so much as to seek to demonstrate propositions that are wider in scope than the actualities of eating and drinking.
Lever, John
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Article by Two Sociology Profs Explores Sociology of Food and Eating
, 2006 Two professors in the University of Mississippi’s Department of Sociology and Anthropology have co-authored an article that appears in “21st Century Sociology: A Reference Handbook” (Sage, 2006).
Hailman, Lydia
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Annual Average Retail Prices of Non-Food Goods in Lithuania, 1913-1939
, 2022 This dataset contains data on annual average retail prices of non-food goods in Lithuania in 1919-1939. Dataset "Annual Average Retail Prices of Non-Food Goods in Lithuania, 1913-1939" was published implementing project "Historical Sociology of Modern ...
Markevičiūtė, Jurgita +4 more
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Human Capital Robotic Integration and Value Creation for Organizations
Journal of Organizational Behavior, EarlyView.ABSTRACT Due to rapid advancements in artificial intelligence and machine learning, the research conversation has drifted from viewing robots as replacements for humans (i.e., the substitute view) to a view that considers the possible benefits of human–robot collaboration in the workplace (i.e., the complementary view).
Chou‐Yu Tsai +6 more
wiley +1 more source
The Everyday Life of Food: The Cultural Economy of the Traditional Food Market in England
Rapid transformation in the food retail supply system, accompanied by rational economic efficiency, has marginalized the role that traditional markets play in the UK food distribution system.
Smith, Julie K.
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Annual Average Retail Prices of Non-Food Goods and Other Selected Services in Latvia, 1913-1939
, 2022 This dataset contains data on annual average retail prices of non-food goods and other selected services in Latvia in 1919-1939. Dataset "Annual Average Retail Prices of Non-Food Goods and Other Selected Services in Latvia, 1913-1939" was published ...
Markevičiūtė, Jurgita +4 more
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Journal of Plant Nutrition and Soil Science, EarlyView.We provide a historic overview of microscopic soil structure characterization from its founding father, Walter Kubiëna, to several technical revolutions like automation, digitalization, and artificial intelligence. In addition to technical advancements, we explore how concepts and research questions have evolved in time.
Steffen Schlüter +3 more
wiley +1 more source
Food Programs, Family Demographics and Food Security of Children
Replaced with revised version of paper 01/27/06.Food Security and Poverty,
Jones, Hezekiah +2 more
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Book review: the sociology of food: eating and the place of food in society by Jean-Pierre Poulain [PDF]
, 2018 In The Sociology of Food: Eating and the Place of Food in Society, Jean-Pierre Poulain offers an account of how food has emerged as a new field within sociological research. With the book also addressing the challenges of establishing a sociology of food
Lalli, Gurpinder
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Annual Average Retail Prices of Non-Food Goods in Tallinn (Estonia), 1913-1939
, 2022 This dataset contains data on annual average retail prices of non-food goods in Tallinn in 1919-1939. Dataset "Annual Average Retail Prices of Non-Food Goods in Tallinn (Estonia), 1913-1939" was published implementing project "Historical Sociology of ...
Markevičiūtė, Jurgita +4 more
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