Results 21 to 30 of about 201,387 (263)

Dietary sodium/potassium intake and cognitive impairment in older patients with hypertension: Data from NHANES 2011–2014

open access: yesThe Journal of Clinical Hypertension, 2023
This study aimed to assess the relationship between dietary sodium/potassium intake and cognition in elderly individuals with hypertension. We designed a cross‐sectional study based on the 2011–2014 National Health and Nutrition Examination Survey ...
Chengkun Kou   +5 more
doaj   +1 more source

Dietary sodium intake and cortisol measurements [PDF]

open access: yesClinical Endocrinology, 2020
AbstractObjectivesTo assess the influence of a dietary sodium intake intervention on cortisol measurements within the general population.DesignCross‐over intervention.PatientsSix hundred thirty adults without known Cushing syndrome, cardiovascular or renal disease completed a restricted dietary sodium diet (10 mmol/d, 230 mg/d) followed by cross‐over ...
Angela X. Chen   +3 more
openaire   +2 more sources

The role of dietary sodium intake on the modulation of T helper 17 cells and regulatory T cells in patients with rheumatoid arthritis and systemic lupus erythematosus.

open access: yesPLoS ONE, 2017
We aimed at investigating whether the frequency and function of T helper 17 (Th17) and regulatory T cells (Treg) are affected by a restriction of dietary sodium intake in patients with rheumatoid arthritis (RA) and systemic lupus erythematosus (SLE).
Rossana Scrivo   +11 more
doaj   +1 more source

Review the factors associated with dietary sodium adherence in patients with heart failure from selected research-based literatures

open access: yesBMC Nutrition, 2022
Background Low-sodium dietary is an important measure to avoid heart failure patient’s body fluid volume overload. There are still more than 50% of heart failure patients who are incapable of complying low-sodium dietary.
Yi-Wen Lee, Chien-Ning Tseng
doaj   +1 more source

Dietary sodium sources in hypertensive patients

open access: yesArterial Hypertension, 2023
BACKGROUND: Reducing dietary salt intake is the method recommended by the experts as the non-pharmacological treatment of hypertension. The purpose of this study was to evaluate the amount of dietary sodium intake by hypertensive patients and to analyze ...
Dariusz Stąpor   +5 more
doaj   +1 more source

Dietary sodium intake: knowledge, attitudes and practices in Shandong Province, China, 2011. [PDF]

open access: yesPLoS ONE, 2013
OBJECTIVE: To investigate the knowledge, attitudes and practices (KAP) for dietary sodium intake among adult residents of Shandong Province, China. METHODS: In 2011, we conducted a cross sectional survey among a representative sample of 15,350 adults ...
Juan Zhang   +12 more
doaj   +1 more source

Sodium Intake Targets in Peritoneal Dialysis Patients: A Real-Life Challenge

open access: yesRevista Portuguesa de Nefrologia e Hipertensão, 2023
Introduction: Optimal fluid balance in peritoneal dialysis requires adequate urinary and peritoneal water and sodium removal and restriction of dietary sodium intake (
Pedro Almiro e Castro   +6 more
doaj   +1 more source

Despite increasing aldosterone, elevated potassium is not necessary for activating aldosterone‐sensitive HSD2 neurons or sodium appetite

open access: yesPhysiological Reports, 2021
Restricting dietary sodium promotes sodium appetite in rats. Prolonged sodium restriction increases plasma potassium (pK), and elevated pK is largely responsible for a concurrent increase in aldosterone, which helps promote sodium appetite.
Frederico S. Fazan   +3 more
doaj   +1 more source

Association between dietary sodium, potassium, and the sodium-to-potassium ratio and mortality: A 10-year analysis

open access: yesFrontiers in Nutrition, 2022
There is inconclusive evidence of the association between dietary sodium, potassium, and the sodium-to-potassium ratio and all-cause and cardiovascular disease mortality. To investigate the association between dietary sodium, potassium, and the sodium-to-
Yu-Jin Kwon   +3 more
doaj   +1 more source

Strategies to Reduce Dietary Sodium Intake [PDF]

open access: yesCurrent Treatment Options in Cardiovascular Medicine, 2012
Excess sodium intake has an important, if not predominant, role in the pathogenesis of elevated blood pressure, one of the most important modifiable determinants of cardiovascular disease (CVD). In the United States, almost 80 % of sodium in the diet comes from packaged and restaurant foods.
Laura K, Cobb   +2 more
openaire   +2 more sources

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