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Structure Effects on Swelling Properties of Hydrogels Based on Sodium Alginate and Acrylic Polymers
MoleculesHydrogels based on sodium alginate (SA) and partially neutralised poly(acrylic acid) were obtained by radical polymerisation. The hydrogels were cross-linked with N,N′-methylenebisacrylamide (MBA), simultaneously grafting the resulting polymer onto SA ...
Grzegorz Kowalski +2 more
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Research Progress of Sodium Alginate-Based Hydrogels in Biomedical Engineering
GelsSodium alginate, a widely available and high-performance natural polymer, exhibits significant potential for applications in the biomedical field due to its excellent biocompatibility and versatile functionalization capabilities.
Juan Cao +4 more
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Efficacy of microencapsulated nisin with sodium alginate and chitosan on biofilm formation in Listeria monocytogenes [PDF]
Bihdāsht-i Mavādd-i Ghaz̠āyī, 2022 Listeria monocytogenes is a foodborne pathogen the cause of listeriosis that has long-term survival due to biofilm formation. This study aimed to investigate the efficacy of nisin 102 IU/ml, encapsulated nisin with chitosan and sodium alginate on biofilm
S. Babakhani +3 more
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Combination of Sodium Alginate and Kappa-Carrageenan Increases Texture Stability of Spirulina platensis Ice Cream [PDF]
E3S Web of Conferences, 2020 This study aimed to increase the texture stability of Spirulina ice cream by addition of double stabilizers, sodium alginate and κcarrageenan. This study used Completely Randomized Design (CRD) with 6 treatments; N1 (sodium alginate 0,1%), N2 (sodium ...
Farhah Anisa Nada, Ekantari Nurfitri
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Shipin gongye ke-ji, 2023 Sodium alginate is a natural polysaccharide material with good gel properties. Presently, the sodium alginate-based gel beads prepared by gel properties are mainly used as microcapsules in the encapsulation of probiotics, the immobilization of cells and ...
Xiaoye YANG, Shufeng MA, Liqiang WANG
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Impact of Ultrasound Intensity and Duration on the Rheological Behaviour of Sodium Alginate Solution [PDF]
فناوریهای جدید در صنعت غذا, 2023 One of the recent uses of sonication is to change the composition and structural properties of hydrocolloids. This study aimed to examine the impacts of sonication at different intensities (0, 75, and 150 W) and time (0, 5, 10, 15, and 20 min) on the ...
Fakhreddin Salehi, Moein Inanloodoghouz
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Stability of encapsulated Lactobacillus rhamnosus GG in cocoa (Theobroma cacao L.) juice [PDF]
Acta Periodica Technologica, 2020 This study investigated the stability of Lactobacillus rhamnosus GG (LGG) in cocoa juice. Lactobacillus rhamnosus GG was encapsulated separately with sodium alginate and sodium alginate+gum Arabic, and incorporated into cocoa pulp juice.
Ezekiel Olufunke O. +2 more
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Preparation of injectable sodium alginate/ poloxamer composite hydrogel for sustained drug release
Cailiao gongcheng, 2020 Poloxamer is a thermo-sensitive synthetic polymer that can achieve sol-gel transition with temperature change, but its relative molecular mass is low, and the hydrogel structure is difficult to maintain for a long time.
HOU Bing-na +6 more
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Heliyon, 2023 Double network sodium alginate/chitosan hydrogels were prepared using calcium chloride (CaCl2) and glutaraldehyde as the crosslinking agents by the ionotropic interaction method for controlled metronidazole release. The effect of polymer ratios and CaCl2
Zerihun Feyissa +3 more
semanticscholar +1 more source
Journal of Food Quality, 2022 The effect of sodium alginate-based edible coating containing 2% citrus (Citrus aurantium) and lemon (Citrus lemon) extracts was evaluated on the chemical, antimicrobial, and sensory properties of samples during storage at 4°C.
Zahra Panahi +4 more
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