Results 151 to 160 of about 922 (187)

In vitro virucidal and bactericidal activities of Aviclor (a formulation of sodium dichloroisocyanurate) against pathogens of poultry origin

open access: yesJournal of Applied Poultry Research, 2010
This study was conducted to determine whether the new disinfectant Aviclor (HidroAll do Brazil Ltda., Valinhos, São Paulo, Brazil), a formulation containing sodium dichloroisocyanurate, acetylsalicylic acid, sodium chloride, and a dye pigment, was ...
Antonio J Piantino Ferreira   +1 more
exaly   +2 more sources

The Antibacterial Properties of Sodium Dichloroisocyanurate and Sodium Hypochlorite Formulations

Journal of Applied Bacteriology, 1979
Disinfection capacity determinations using solutions prepared from effervescent tablets of sodium dichloroisocyanurate (NaDCC) and from solutions of sodium hypochlorite (NaOCI) indicated high activity against a range of organisms, which represent adequate safety margins for disinfection.
S F, Bloomfield, G A, Miles
openaire   +2 more sources

The antibacterial properties of sodium hypochlorite and sodium dichloroisocyanurate as hospital disinfectants

Journal of Hospital Infection, 1985
The antibacterial activity of unbuffered sodium dichloroisocyanurate (NaDCC) (pH 6.6) and of sodium hypochlorite (NaOCl) buffered to pH 7.2, 9.0 and 10.6 was compared. Under clean conditions, solutions of NaDCC at pH 6.6 or NaOCl at pH 7.2 and 9.0 with 100-200 mg l-1 available chlorine showed satisfactory disinfectant activity against vegetative ...
S F, Bloomfield, E E, Uso
openaire   +2 more sources

Sterilisation of explants and cultures with sodium dichloroisocyanurate

Plant Growth Regulation, 1996
The effectiveness of Sodium dichloroisocyanurate as a disinfectant for micropropagated plants was assessed. Analysis of the microbial flora of micropropagated plants showed a wide range of bacteria with predominantly Pseudomonas, Xanthomonas and Actinomycetes.
M. Parkinson   +2 more
openaire   +1 more source

Bactericidal and Cytotoxic Effects of Sodium Hypochlorite and Sodium Dichloroisocyanurate Solutions In Vitro

Journal of Endodontics, 2001
The antimicrobial and cytotoxic effects of sodium hypochlorite (NaOCl) and sodium dichloroisocyanurate (NaDCC) were evaluated and compared in vitro. The minimal inhibitory concentration and minimal bactericidal concentration of NaOCl and NaDCC were tested for Streptococcus sobrinus, Streptococcus salivarius, Enterococcus faecalis, and Streptococcus ...
I, Heling   +4 more
openaire   +2 more sources

Use of sodium dichloroisocyanurate granules for spills of body fluids

Journal of Hospital Infection, 1989
The use of chlorine-containing granules for disinfecting body fluid spills has been evaluated by hospital trials and laboratory tests. Hospital trials were carried out by nurses using 'Presept' disinfectant granules according to a protocol. In general they preferred using granules to bleach and, in 50 tests using granules on natural and artificial ...
D, Coates, M, Wilson
openaire   +2 more sources

Sensitive Detections of Sodium Dichloroisocyanurate and Rosmarinic Acid by Polyvinylpyrrolidone Coated Copper Nanoclusters

Journal of Fluorescence, 2023
In this article, the water-soluble blue-light-emitting copper nanoclusters (CuNCs) were prepared by polyvinylpyrrolidone (PVP) and ascorbic acid as templating and reducing agents, respectively. The optimization of synthesis conditions of PVP-CuNCs were studied and analyzed. And the quantum yield of the PVP-CuNCs was calculated to be 14.97%. It had good
Jianhua, Kuang   +4 more
openaire   +2 more sources

DISINFECTION OF SHREDDED SALAD INGREDIENTS WITH SODIUM DICHLOROISOCYANURATE

Journal of Food Processing and Preservation, 1998
Raw salads are frequently subjected to hypochlorite wash to reduce microbial numbers, retard enzymatic activity and improve shelf-life of sensory quality. Hypochlorite dips significantly reduce the initial population of natural contaminants on lettuce. However, populations on treated and untreated samples are not significantly different after four days
PHIL NICHOLL, MICHAEL PRENDERGAST
openaire   +1 more source

A comparison of sodium hypochlorite and sodium dichloroisocyanurate products

Journal of Hospital Infection, 1985
A comparison of commercial sodium hypochlorite (NaOCl) and sodium dichloroisocyanurate (NaDCC) products was made. Solutions of NaOCl and NaDCC containing the same levels of available chlorine (av.Cl) exhibited very similar bactericidal activities, despite significant differences in pH. A level of 12.5 ppm av.
openaire   +2 more sources

Interaction of Bacillus subtilis spores with sodium hypochlorite, sodium dichloroisocyanurate and chloramine‐T

Journal of Applied Bacteriology, 1992
S.F. BLOOMFIELD AND M. ARTHUR. 1992. Solutions of chlorine‐releasing agents (CRAs) show varying activity against Bacillus subtilis spores; sodium hypochlorite (NaOCl) shows higher activity than sodium dichloroisocyanurate (NaDCC) which is more active than chloramine‐T.
S F, Bloomfield, M, Arthur
openaire   +2 more sources

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