Results 151 to 160 of about 5,140 (170)

Long-term Feeding of Sodium Saccharin to Nonhuman Primates: Implications for Urinary Tract Cancer

Journal of the National Cancer Institute, 1998
Samuel Cohen, U P Thorgeirsson, L L Arnold   +2 more
exaly  

Treatment of real sodium saccharin wastewater using multistage contact oxidation reactor and microbial community analysis

Bioresource Technology, 2019
Haisong Li
exaly  

Development of polyclonal antibody-based indirect competitive enzyme-linked immunosorbent assay for sodium saccharin residue in food samples

Food Chemistry, 2011
Yudong Shen, Zhen-Lin Xu, Hongtao Lei
exaly  

Rapid and sensitive detection of sodium saccharin in soft drinks by silver nanorod array SERS substrates

Sensors and Actuators B: Chemical, 2017
Lulu Qu, Caiqin Han, Yiping Zhao
exaly  

Sodium Saccharin

2007
openaire   +1 more source

Assessment of Korean consumer exposure to sodium saccharin, aspartame and stevioside

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2013
Sang-Do Ha
exaly  

A Study on the Contents of Sodium Saccharin in Kimchi and Salted Vegetables Served by Restaurants

Korean Journal of Human Ecology, 2011
Wan-Soo Hong
exaly  

Volumetric and acoustical behaviour of sodium saccharin in aqueous system over temperature range (20.0–45.0)°C

Food Chemistry, 2015
Muhammad Asghar Jamal, Haq Nawaz Bhatti, Muhammad Kaleem Khosa   +2 more
exaly  

Saccharin Sodium Tablets

openaire   +2 more sources

Water-compatible surface imprinting of ‘Saccharin sodium’ on silica surface for selective recognition and detection in aqueous solution

Talanta, 2015
Xin Yang, Min Zhang
exaly