Results 71 to 80 of about 572,493 (204)
Artificial sweeteners: aspartame, acesulfame-K and sodium saccharin content in dietetic beverages [PDF]
Celem pracy była ocena zawartości sztucznych substancji słodzących: aspartamu, acesulfamu-K i sacharynianu sodu w ośmiu napojach dietetycznych (w pięciu napojach typu cola, w dwóch energetyzujących i w jednym pomarańczowym), które zakupiono na rynku ...
Sekalska, B.
core
Pre-Irradiation Saccharin Habituation: A Factor in Avoidance Behavior
Seven groups each with eight albino rats were habituated to a 0.1% sodium saccharin solution for either 8, 4, 2, 1, or 0 days prior to x-irradiation or sham-irradiation.
John A. Farley +3 more
core +1 more source
To conduct the validity of test results, various measures such as proficiency testing, inter-laboratory comparisons, or the use of standard samples and quality control samples, etc. may be chosen.
Bach Thuy Anh +7 more
doaj +1 more source
Engineering MnNiPx cathodes through the dual role of Mn simultaneously improves hydrogen evolution reaction activity and intermittent‐operation durability. Mn preferentially oxidizes to protect Ni–P sites from irreversible oxidation, while metallic Mn incorporation enhances the HER kinetics of Ni–P active layer.
Ik‐Sun Kim +16 more
wiley +1 more source
Complex model of the saccharin Na–bound hT1R2 ATD.
(A) Complex model of saccharin Na in the closed form of hT1R2 ATD. (B) The model oriented 90° from (A). (C) Saccharin Na–binding pocket in detail (orange circle in (A)). The sodium cation is illustrated by an orange ball.
Katsuyoshi Masuda (172875) +6 more
core +1 more source
Steviol Glycosides (E960) from Stevia rebaudiana: Technological Innovations, Safety Assessment, Regulatory Aspects and their Role in Sustainable Food Systems. ABSTRACT Stevia (Stevia rebaudiana Bertoni) is a small perennial herb widely recognized as a natural sweetener.
Aswin Sakthivel Manoharan +1 more
wiley +1 more source
This study investigated the effects of natural monk fruit extract (MFE), synthetic sucralose, and sucrose at equivalent sweetness levels within the acceptable daily intake (ADI) range on body weight, adiposity, and glucose homeostasis in HFD‐induced obese C57BL/6 mice.
Jessika Woo Kar Man +4 more
wiley +1 more source
Effect of Sodium Saccharin on the Neonatal Rat Bladder [PDF]
In a two-generation bioassay, high doses of dietary sodium saccharin (NaSac) produce bladder carcinoma in rats, whereas acid saccharin (HSac) does not effect the urothelium. NaSac and HSac administered as 5% of the diet to F0 Sprague-Dawley (SD) and F344
Cano, Martin +5 more
core +1 more source
Sodium rubidium disaccharinate tetrahydrate
1,2-Benzothiazol-3(2H)-one 1,1 dioxide (more commonly known under its commercial name saccharin) forms a double salt with sodium and rubidium, Na+·Rb+·2C7H4NO3S−·4H2O.
Alexander Y. Nazarenko
doaj +1 more source
The usage of food additives must respect the general legislation in force in the country and requires a reliable analytical method for surveillance. This research aimed to develop a high-performance liquid chromatography with diode array detection (HPLC ...
Imanulkhan +3 more
doaj +1 more source

