Results 51 to 60 of about 572,493 (204)

Effect of Whitening Dentifrices on Short‐Term Color Stability and Tooth Sensitivity After In‐Office Bleaching: A Randomized Single‐Blind Clinical Trial

Journal of Esthetic and Restorative Dentistry, EarlyView.
ABSTRACT Objective This randomized, single‐blind clinical trial evaluated the effect of whitening dentifrices on short‐term color stability and tooth sensitivity after in‐office bleaching. Materials and Methods A total of 120 participants treated with 40% hydrogen peroxide were randomly assigned to six dentifrice groups (n = 20): one conventional ...
Adem Gok, Begum Koprucuogullari
wiley   +1 more source

Overcoming Poor Solubility of Dimenhydrinate: Development, Optimization and Evaluation of Fast Dissolving Oral Film [PDF]

Advanced Pharmaceutical Bulletin, 2018
Purpose: To develop fast dissolving oral film to address vomiting and nausea in pediatric population. Methods: Oral films of Dimenhydrinate were prepared by solvent casting method by using hydroxypropylmethyl cellulose E5 (HPMC E5), polyethylene glycol ...
Yuvraj Govindrao Jadhav, Upendra Chandrakant Galgatte, Pravin Digambar Chaudhari   +2 more
doaj   +1 more source

Clinical evaluation of a luteolin‐based dental gel on dental plaque accumulation and gingival inflammation in dogs

Journal of Small Animal Practice, EarlyView.
Objectives The objective of this study was to develop and evaluate the clinical effectiveness of a luteolin‐based dental gel in reducing microbial dental plaque accumulation and gingival bleeding in dogs, leveraging luteolin's known antimicrobial and anti‐inflammatory properties.
C. Papadaki, O. Lorida, G. Paschalidis, S. Papageorgiou, D. Christofilos, K. Theodoridis, A. Ν. Assimopoulou, C. Cholevas, L. Tsalikis, G. Koutouzidou, S. Papadimitriou   +10 more
wiley   +1 more source

Determination of 9 sweeteners in spirits by using ultra-high performance liquid chromatography-tandem mass spectrometry

Zhongguo shipin weisheng zazhi, 2020
Objective To establish an analysis method for detecting 9 sweeteners including acesulfame, sodium saccharin, cyclamate, aspartame, sucralose, neotame, alitame, stevioside and steviobioside in spirits by using ultra-high performance liquid chromatography ...
Liying WANG, Beibei REN, Yang LU, Mengying LIU, Yinping LIU, Fengqi CHANG   +5 more
doaj   +1 more source

Chemical agents to control biofilm formation in step 1 of care—Toothpastes and mouthwashes/concepts and challenges

Periodontology 2000, EarlyView.
Abstract Maintaining optimal oral hygiene is important for overall oral care, ensuring the well‐being of teeth and their surrounding tissues. In addition, it promotes fresh breath and a pleasing smile. A key element of oral self‐care is the daily use of toothpaste during regular brushing.
Maud Joosstens, Cees Valkenburg, Fridus Van der Weijden   +2 more
wiley   +1 more source

The role of the medium in sodium saccharin preference in rats [PDF]

Physiological Psychology, 1973
The acceptability curve for sodium saccharin mixed with powdered dry food was determined using 45 female saccharin-experienced rats. Concentrations of 0.00%, 0.04%, 0.10%, 0.16%, 0.20%, 0.30%, and 1.5% w/w were presented ad lib one per group for 7 consecutive days. The most highly preferred mixture was.2% saccharin.
Ellen F. Rosen, Linda C. Petty, Winifred L. Angelo   +2 more
openaire   +1 more source

Influence of Tapered‐End and Round‐End Bristle Designs on the Abrasive Enamel Wear Using Toothpastes With High Discrepancies in Abrasiveness

International Journal of Dental Hygiene, Volume 24, Issue 4, Page 744-752, November 2026.
ABSTRACT Purpose The aim of this in vitro study was to investigate the influence of bristle end design of toothbrushes and the relative enamel abrasivity (REA) of used toothpaste on the resulting abrasive enamel wear. Materials and Methods A total of 160 bovine enamel samples were allocated into eight groups (n = 20) and surface topography was recorded
Michelle S. Stübi, Moritz Tanner, Blend Hamza, Leonardo Svellenti, Thomas Attin, Florian J. Wegehaupt   +5 more
wiley   +1 more source

Quantitative determination of artificial sweeteners and sucrose in energy drinks and mango juice available in Dhaka city

Italian Journal of Food Safety
Energy drinks and mango juice are popular beverages. Apart from the natural ingredients and some additives present in these drinks, sugar is an important component of both.
Kabirul Islam, Yashna Tahjib Meghla, Md. Akhtaruzzaman, Abu Shara Shamsur Rouf, Md. Shahadat Hossian, Mahboob Hossain   +5 more
doaj   +1 more source

Sodium Saccharin as an Effective Catalyst for Rapid One-pot Pseudo-five Component Synthesis of Dihydropyrano[2,3-g]chromenes under Microwave Irradiation

Acta Chimica Slovenica, 2017
One-pot microwave-assisted synthesis of dihydropyrano[2,3-g]chromenes catalyzed by sodium saccharin as an efficient, mild and green catalyst was studied.
Leila Moradi, Maryam Aghamohammad Sadegh
doaj   +1 more source

The significance of sodium in the preference for saccharin solutions [PDF]

Psychonomic Science, 1966
To test a report that the sodium in the soluble form of saccharin played a significant metabolic role in maintaining saccharin preference, rats were given either tap water, saccharin or a Na-saccharin solution. When satiated, the consumption rate of Na-saccharin was highest with no difference in water and saccharin consumption.
openaire   +1 more source