Results 71 to 80 of about 257,241 (337)
Extreme fire severity interacts with seed traits to moderate post‐fire species assemblages
American Journal of Botany, EarlyView.Abstract Premise Climate change is globally pushing fire regimes to new extremes, with unprecedented large‐scale severe fires. Persistent soil seed banks are a key mechanism for plant species recovery after fires, but extreme fire severity may generate soil temperatures beyond thresholds seeds are adapted to.
Michi Sano +3 more
wiley +1 more source
Bioactive Compound in Solanum torvum and Its Potential as Functional Food and Drink: A Review
Biology, Medicine & Natural Product Chemistry, 2023 Solanum torvum is a fruit used as food and has medical properties. This study aims to provide an updated understanding of Solanum Torvum’s health benefits as a functional food through a study literature review. The research utilizes electronic databases (
Nina Nurazizah Purnomo Putri +2 more
doaj +1 more source
A revision of the “spiny solanums” of Tropical Asia (Solanum, the Leptostemonum Clade, Solanaceae)
PhytoKeys, 2022 The Leptostemonum Clade, or the “spiny solanums”, is the most species-rich monophyletic clade of the large cosmopolitan genusSolanum(Solanaceae) and represents almost half the species diversity of the genus. Species diversity in the clade is highest in the Americas, but significant clusters of endemic taxa occur in the Eastern Hemisphere.
Xavier Aubriot, Sandra Knapp
openaire +5 more sources
American Journal of Botany, EarlyView.Abstract Premise Soil salinization is a growing global challenge that significantly reduces agricultural productivity by impairing seed germination, growth, and yield. While conventional crops have limited tolerance to high salinity, halophytes are promising biological models for developing strategies to sustain agriculture in saline environments and ...
Gyöngyi Székely, Csengele Barta
wiley +1 more source
G3: Genes, Genomes, Genetics, 2018 Solanum sisymbriifolium, also known as “Litchi Tomato” or “Sticky Nightshade,” is an undomesticated and poorly researched plant related to potato and tomato. Unlike the latter species, S.
Alexander Q. Wixom +5 more
doaj +1 more source
Effect of citric acid on browning of fresh-cut potatoes and on texture after frying [PDF]
, 2018 Fresh-cut potato (Solanum tuberosum L.) is a product widely consumed, but the susceptibility of this tube.r to browning is a drawback and limiting factor for its shelf life.
Achaerandio Puente, María Isabel +3 more
core +2 more sources
Journal of Applied Polymer Science, EarlyView.Preparation of Sustainable PLA/PBAT Films with Thyme Oil for Active Packaging. ABSTRACT This study aimed to develop antimicrobial and biodegradable packaging films with excellent printability, designed to preserve the freshness of cherry tomatoes, using polylactic acid (PLA), polybutylene adipate terephthalate (PBAT), and natural thyme oil.
Celal Alpdogan +5 more
wiley +1 more source
Terzyme: a tool for identification and analysis of the plant terpenome. [PDF]
, 2018 BACKGROUND: Terpenoid hydrocarbons represent the largest and most ancient group of phytochemicals, such that the entire chemical library of a plant is often referred to as its 'terpenome'.
core +3 more sources
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract The world's population is expected to grow rapidly, with the vast majority of people living in urban areas. Closing nutrient loops is therefore increasingly important for food security and environmental stability. In Germany however, the current treatment of organic and green waste and sewage sludge (derived from wastewater) includes ...
Marielle Trenkner +7 more
wiley +1 more source
Clinical and pathological aspects and cerebellar lectin binding in cattle poisoned with Solanum fastigiatum var. fastigiatum and Solanum bonariense [PDF]
, 2011 Microscopic and lectin histochemical studies were performed using the cerebella of 33 natural cases of Solanum fastigiatum var. fastigiatum intoxication in the cattle from southern Brazil and 2 natural and 4 experimental cases of Solanum bonariense from ...
Barbeito, Claudio Gustavo +6 more
core