Results 81 to 90 of about 326,416 (357)
MarkerMiner 1.0: a new application for phylogenetic marker development using angiosperm transcriptomes [PDF]
, 2015 Premise of the study: Targeted sequencing using next-generation sequencing (NGS) platforms offers enormous potential for plant systematics by enabling economical acquisition of multilocus data sets that can resolve difficult phylogenetic problems ...
Berbazuk, W Brad +8 more
core +3 more sources
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND The use of microorganisms and biostimulants is increasingly supported in agriculture because of their advantageous impact on plant disease management, growth enhancement and the synthesis of beneficial bioactive secondary metabolites (SMs). Tomato (Solanum lycopersicum) is an important crop and is consumed worldwide because it is an
Daria Lotito +8 more
wiley +1 more source
Interspecific hybridization of potato: theoretical and applied aspects
Вавиловский журнал генетики и селекции, 2017 The common potato Solanum tuberosum is the fourth most important crop in the world and like many other cultivated plants is characterized by low level of genetic diversity. The most effective approach to broaden genetic diversity of breeding varieties is
T. A. Gavrilenko, A. P. Yermishin
doaj +1 more source
Pectic enzymes as potential enhancers of ascorbic acid production through the D-galacturonate pathway in Solanaceae [PDF]
, 2018 The increase of L-Ascorbic Acid (AsA) content in tomato (Solanum lycopersicum) is a common goal in breeding programs due to its beneficial effect on human health.
Barone, Amalia +4 more
core +2 more sources
Mass Spectrometry Reviews, EarlyView.ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source
Zeitschrift für Naturforschung B, 1962 Das in Blättern und Wurzeln von Solanum pseudocapsicum L. vorkommende Steroidalkaloid Solanocapsin wurde zusätzlich aus unreifen Früchten dieser Pflanze sowie aus Blättern und grünen Beeren von Solanum capsicastrum Link und Solanum hendersonii hort. isoliert.
Klaus Schreiber, Helmut Ripperger
openaire +1 more source
, 2019 Plants have various color pigments. Many plants have fruits and flowers of vivid colors such as orange, red, purple and blue. Anthocyanins with anthocyanidins as aglycone are one group of plant pigments.
古川, 一実 +3 more
core
Effect of citric acid on browning of fresh-cut potatoes and on texture after frying [PDF]
, 2018 Fresh-cut potato (Solanum tuberosum L.) is a product widely consumed, but the susceptibility of this tube.r to browning is a drawback and limiting factor for its shelf life.
Achaerandio Puente, María Isabel +3 more
core +2 more sources
Oikos, EarlyView.Few studies have sought to understand the vertical patterns of bat–fruit systems, and therefore, it is not possible to evaluate whether interpretations based on data collected from a single stratum adequately represent the interaction patterns of this system. In this context, we evaluated the dissimilarity in the assemblage of frugivorous bats, plants,
Karolaine Porto Supi +3 more
wiley +1 more source
MOLECULAR SCREENING OF POTATO VARIETIES BRED IN THE NORTHWESTERN ZONE OF THE RUSSIAN FEDERАTION
Вавиловский журнал генетики и селекции, 2018 Increasing the resistance of varieties to diseases and pests is a priority in potato breeding. Many potato varieties created in the Leningrad Scientific Research Institute of Agriculture “Belogorka” are multi-species hybrids possessing complex resistance
Т. A. Gavrilenko +11 more
doaj +1 more source