Results 171 to 180 of about 1,145 (186)

Identifying Carotenoids and Phenolic Compounds In Naranjilla (Solanum quitoense Lam. Var. Puyo Hybrid), an Andean Fruit

Journal of Agricultural and Food Chemistry, 2008
Pascaline Alter, Claudie Dhuique-Mayer, Jenny Rúales   +2 more
exaly  

Effect of modified atmosphere packaging (MAP) in the antioxidant capacity of arazá ( Eugenia stipitata McVaugh), naranjilla ( Solanum quitoense Lam.), and tree tomato ( Solanum betaceum Cav.) fruits from Ecuador

Journal of Food Processing and Preservation, 2020
Ivan Samaniego, Montserrat Navarro, Ignacio Angós   +2 more
exaly  

Solanum quitoense

2012
openaire   +1 more source

In vitro organogenesis and plant regeneration from leaves of Solanum candidum Lindl, S. quitoense Lam. (naranjilla) and S. sessiliflorum Dunal

Plant Cell, Tissue and Organ Culture, 1987
Richard E Litz, Bruce K Kirchoff, Litz Richard E   +2 more
exaly  

Jasmonic acid and nitric oxide protects naranjilla (Solanum quitoense) against infection by Fusarium oxysporum f. sp. quitoense by eliciting plant defense responses

Physiological and Molecular Plant Pathology, 2019
Karina Proano, M Carmen Martinez
exaly  

Studies on aroma generation in lulo (Solanum quitoense): enzymatic hydrolysis of glycosides from leaves

Food Chemistry, 2003
Coralia Osório, Carmenza Duque
exaly  

Effect of different drying methods on morphological, thermal, and biofunctional properties of lulo (Solanum quitoense Lam.) fruit powders

Drying Technology, 2016
JOSÉ G Carriazo, Coralia Osório
exaly  

EFFECT OF SURFACE COATING AND FILM PACKAGING ON THE KEEPING QUALITY OF SOLANACEOUS CROPS (Solanum muricatum Ait., Solanum quitoense Lam.)

Acta Horticulturae, 2001
S Huyskens-Keil, Monika Schreiner
exaly  

C13-Norisoprenoid Glucoconjugates from Lulo (SolanumquitoenseL.) Leaves

Journal of Agricultural and Food Chemistry, 1999
Coralia Osório, Carmenza Duque, C Duque   +2 more
exaly  

Successful pollination of the Neotropical crop Solanum quitoense by Bombus terrestris: behaviour, efficiency and yield

Journal of Applied Entomology, 2016
Giacomo Rossi
exaly