Results 51 to 60 of about 2,601 (196)
Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Kenya
EFSA Journal, Volume 22, Issue 4, April 2024.Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the probability of entry of pests (likelihood of pest freedom at entry), including both regulated and non‐regulated pests, associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Kenya. The relevance of any pest for
EFSA Panel on Plant Health (PLH) +33 more
wiley +1 more source
Caracterización morfológica de lulo (Solanum quitoense Lam.) en el municipio de Pachavita, Boyacá
Acta Biológica Colombiana, 2019 El lulo (Solanum quitoense L.) es considerado una frutal agroindustrial promisorio por su valor nutricional, sabor y apariencia. Contiene vitaminas A y C las cuales le confieren propiedades antioxidantes, diuréticas y regeneradoras de tejidos.
Ana Cruz Morillo Coronado +2 more
doaj +1 more source
PLANTS, PEOPLE, PLANET, Volume 6, Issue 1, Page 174-185, January 2024.Herbaria can be considered plant libraries, each holding collections of dried specimens documenting plant diversity in space and time. For many plant species, these are our only evidence of their existence and the only means of assessing their conservation status.
Jay Delves +14 more
wiley +1 more source
Bacterial canker caused by Clavibacter michiganensis subsp. michiganensis in naranjilla in Ecuador
Biotecnología Vegetal, 2018 Bacterial canker of naranjilla or lulo (Solanum quitoense and Solanum pectinatum) is a new disease that could completely destroy naranjilla plants. The objectives of this study were to identify and characterize bacteria associated with canker wilt of ...
Carlos Bolanos-Carriel +8 more
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Interdisciplinarity and research on local issues: evidence from a developing country [PDF]
, 2014 This paper explores the relationship between interdisciplinarity and research pertaining to local issues. Using Colombian publications from 1991 until 2011 in the Web of Science, we investigate the relationship between the degree of interdisciplinarity ...
Chavarro, Diego +2 more
core +3 more sources
Revista Facultad Nacional de Agronomía Medellín, 2010 An AFLP genetic variability study of the Colombian collection of lulo Solanum quitoense and related species of section Lasiocarpa was carried out. The aim was to elucidate the genetic polymorphism of such collection and interspecific affinities.
Paola Andrea Fory Sánchez +5 more
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Revista Brasileira de Fruticultura, 2008 The effects of 0, 30 and 60 mM NaCl and substrates (red peat, sand or 3:1:1 [w/w] mixture of peat, sand, or soil) on vegetative growth of lulo, an Andean fruit species, during 12 weeks were studied. The experiment was carried out by using 2000 cm³ of polypropylene plastic pots under greenhouse conditions.
Sandra Liliana Flórez +4 more
openaire +2 more sources
Bioecologia e controle da broca pequena do tomateiro Neoleucinodes elegantalis. [PDF]
, 2011 A cultura do tomate na Serra da Ibiapaba, no Estado do Ceará, é considerada uma das atividades agrícolas mais importantes e geradora de divisas para esta região.
CARNEIRO, J. da S. +2 more
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Non-edible parts of Solanum stramoniifolium Jacq. - a new potent source of bioactive extracts rich in phenolic compounds for functional foods [PDF]
, 2017 Extracts prepared from leaves, roots, and stems of Solanum stramoniifolium Jacq. (Solanaceae) in 80% ethanol have been tested for their in vitro antioxidant, anti-inflammatory, antimicrobial, and cytotoxic activities with an aim to find new sources of ...
Alves, Maria Jose +8 more
core +2 more sources
El Lulo, una Fruta Andina poco Conocida
Revista Facultad Nacional de Agronomía Medellín, 1947 La Solanum Quitoense (lulo) es una planta herbácea gruesa y suculenta que bajo condiciones normales puede alcanzar una altura de 2 ½ metros. Las hojas gigantescas, frecuentemente provistas de espinas cortas y espaciadas pueden alcanzar 60 centímetros de ...
Hodge W.H.
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