Results 31 to 40 of about 409 (151)
Evaluación agronómica de introducciones de lulo Solanum quitoense Lamarck
El lulo (Solanum quitoense Lam.) es un frutal promisorio debido a su alta demanda y una alternativa para desarrollar cultivos a nivel empresarial; sin embargo, problemas fitosanitarios como Fusarium oxysporum limitan el potencial productivo de la especie y genera pérdidas económicas significativas a los agricultores.
David Esteban Duarte Alvarado +3 more
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Growth of lulo (Solanum quitoense Lam.) plants affected by salinity and substrate [PDF]
The effects of 0, 30 and 60 mM NaCl and substrates (red peat, sand or 3:1:1 [w/w] mixture of peat, sand, or soil) on vegetative growth of lulo, an Andean fruit species, during 12 weeks were studied. The experiment was carried out by using 2000 cm³ of polypropylene plastic pots under greenhouse conditions.
Flórez, Sandra Liliana +4 more
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Resumen. Como una de las posibles medidas de manejo deaplicación práctica para la reducción de inóculo de Spongospora subterranea f. sp. subterranea en suelos infestados con quistosoros del patógeno, se evaluó la incidencia de su infección en diferentes ...
Ivón Magaly Arcila Aristizábal +4 more
doaj +1 more source
Evaluation of resistance to Fusarium oxysporum in genotypes of lulo (Solanum quitoense Lam.)
Lulo (Solanum quitoense Lam.) is a fruit tree of Andean origin of national economic importance in Colombia, which constitutes an important source of employment for farmers and their families. Vascular and root wilt caused by the fungus Fusarium oxysporum is one of the most limiting diseases in the production of this species, causing low yields and ...
David Esteban Duarte-Alvarado +3 more
openaire +3 more sources
Lulo is a species of great importance to the fruticulture of Colombia, but has significant phytosanitary problems that require an aggressive breeding program oriented toward the production of genotypes with tolerance to phytopathogens.
Hernando Criollo +3 more
doaj +1 more source
Three Andean fruits naranjilla (Solanum quitoense Lam.), uvilla (Physalis peruviana L.), and mortiño (Vaccinium floribundum Kunth) were subjected to prestorage UV‐C treatments (0, 8, or 12.5 kJ m−2) and evaluated weekly to select the most suitable dose for fruit quality maintenance during storage (21 days at 6°C).
María J. Andrade-Cuvi +5 more
wiley +1 more source
Phenology and growth of lulo (Solanum quitoense Lam) plants grafted onto Solanum hirtum Vahl.
Lulo (Solanum quitoense) is a promising Andean fruit tree that is highly valued in international markets because of its nutritional characteristics, flavor, aroma, and high content of vitamins A and C with antioxidant properties. However, certain sanitary problems, such as Fusarium oxysporum and soil nematodes, pose challenges to the competitiveness of
Tulio César Lagos-Burbano +2 more
openaire +4 more sources
Abstract Compelling evidence supports the potential application of wild crop relatives in Solanum breeding. Efforts have been made to generate genomic data from wild Solanum plants to assess the insertion of advantageous traits into crop species. South America hosts a broad range of plants that have not been widely evaluated at the molecular level ...
Priscila O. Silva +7 more
wiley +1 more source
Solanum quitoense (naranjilla).
Abstract Solanum quitoense is a perennial shrub, native to the montane forests of Colombia and Ecuador. It is widely cultivated for its fruit in areas within and outside its native distribution range. It has escaped from cultivation to establish weedy populations mainly in disturbed open sites, secondary forests and along roadsides ...
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La Naranjilla (Solanum quitoense Lam.) en Ecuador
El presente trabajo tiene como objetivo definir la etiología de la enfermedad “marchitez vascular de la naranjilla” (Solanum quitoense Lam.) y la evaluación de estrategias de control biológico para la región amazónica del Ecuador. Se exponen de manera sintética algunos de los aspectos más interesantes relacionados con la naranjilla, con especial ...
Castro López, William Octavio +1 more
openaire +1 more source

