Non-edible parts of Solanum stramoniifolium Jacq. - a new potent source of bioactive extracts rich in phenolic compounds for functional foods [PDF]
, 2017 Extracts prepared from leaves, roots, and stems of Solanum stramoniifolium Jacq. (Solanaceae) in 80% ethanol have been tested for their in vitro antioxidant, anti-inflammatory, antimicrobial, and cytotoxic activities with an aim to find new sources of ...
Alves, Maria Jose +8 more
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Effect of modified atmosphere packaging (MAP) in the antioxidant capacity of arazá (Eugenia stipitata McVaugh), naranjilla (Solanum quitoense Lam.), and tree tomato (Solanum betaceum Cav.) fruits from Ecuador [PDF]
, 2020 This study aimed to determine the effects of the modified atmosphere packaging (MAP) in the antioxidant capacity (AC) of arazá (Eugenia stipitata McVaugh), naranjilla (Solanum quitoense Lam.), and tree tomato (Solanum betaceum Cav.).
Angós, Ignacio +4 more
core +1 more source
El Lulo, una Fruta Andina poco Conocida
Revista Facultad Nacional de Agronomía Medellín, 1947 La Solanum Quitoense (lulo) es una planta herbácea gruesa y suculenta que bajo condiciones normales puede alcanzar una altura de 2 ½ metros. Las hojas gigantescas, frecuentemente provistas de espinas cortas y espaciadas pueden alcanzar 60 centímetros de ...
Hodge W.H.
doaj
In vitro organogenesis and plant regeneration from leaves of Solanum candidum Lindl., S. quitoense Lam. (Naranjilla) and S. sessiliflorum Dunal [PDF]
, 1987 Adventitious shoots and roots were regenerated from leaf segments of 3 Solanum species: S. candidum Lindl., S. quitoense Lam. and S. sessiliflorum Dunal.
Kirchoff, Bruce K. +1 more
core +1 more source
Aclimatación no convencional de plantas de uchuva (Physalis peruviana l.) y lulo (solanum quitoense Lam.) solanáceas propagadas in vitro [PDF]
, 2020 Luz Mireya Pérez Jején
openalex +1 more source
Ciencia y Tecnología Agropecuaria, 2017 Neoleucinodes elegantalis Guenée (Lepidoptera: Crambidae) represents the most damaging pest of the Solanaceae family. Current studies have demonstrated that the species has differentiated into four races according to variations in female genitalia, wing
Ana Elizabeth Díaz-Montilla +4 more
doaj +1 more source
Antioxidant activity and physicochemical characteristics of lulo fruit cultivated in Brazil [PDF]
, 2022 Underused crops have been expanding in the market due to their nutritional and antioxidant characteristics. Lulo, or naranjilla, can be considered an underused crop because it is grown on a small scale in Colombia and has high nutritional value.
Costa Braga, Gilberto +4 more
core +1 more source
Heritability of yield and fruit characteristics in Solanum quitoense Lam.
Brazilian Journal of BiologyAbstract The lulo (Solanum quitoense Lam.) is a fruit tree of great importance for southern Colombia, given its demand and its potential as an exotic fruit in the international market. However, there is no information on variation and heritability, fundamental aspects for evaluating selection.
L. K. Lagos-Santander +2 more
openaire +2 more sources
Interdisciplinarity and research on local issues: evidence from a developing country [PDF]
, 2014 This paper explores the relationship between interdisciplinarity and research pertaining to local issues. Using Colombian publications from 1991 until 2011 in the Web of Science, we investigate the relationship between the degree of interdisciplinarity ...
Chavarro, Diego +2 more
core +3 more sources
Gusano Perforador de los Frutos de Naranjilla (Solanum quitoense Lam): Identificación y Biología
Revista Tecnológica, 2011 El presente trabajo está relacionado con la identificación y biología del gusano perforador de los frutos de Solanum quitoense, para lo cual se colectaron frutos de esta especie atacados por las larvas de los insectos perforadores mediante muestreo ...
Jorge Rafael Paredes Montero +2 more
doaj +4 more sources