Results 181 to 190 of about 2,585,632 (205)

Seed Protein Solubility, Comparison of Solubility Characteristics of Selected Seed Proteins

Journal of Agricultural and Food Chemistry, 1959
C. R. Smith, F. R. Earle, I. A. Wolff, Quentin Jones   +3 more
openaire   +1 more source

Helix kinks are equally prevalent in soluble and membrane proteins

Proteins: Structure, Function and Bioinformatics, 2014
Jiye Shi, Charlotte Deane
exaly  

Formation of soluble aggregates from insoluble commercial soy protein isolate by means of ultrasonic treatment and their gelling properties

Journal of Food Engineering, 2009
Xiao-Quan Yang, Chuan-He Tang
exaly  

Soluble rage protein

2002
YAMAMOTO HIROSHI, YONEKURA HIDETO, YAMAMOTO YASUHIKO, SAKURAI SHIGERU, WATANABE TAKUO   +4 more
openaire   +4 more sources

Use of Whey Protein Soluble Aggregates for Thermal Stability—A Hypothesis Paper

Journal of Food Science, 2013
Edward Allen Foegeding, Kelsey N Ryan, Qixin Zhong   +2 more
exaly  

Measurement of soluble protein degradation in the rumen

Animal Feed Science and Technology, 2006
Peter Udén, Helena Hedqvist
exaly  

New fusion protein systems designed to give soluble expression in Escherichia coli

Biotechnology and Bioengineering, 1999
Roger G Harrison
exaly  

SOLUBLE PROTEINS

1998
PRUSINER STANLEY B, COHEN FRED E, MURAMOTO TAMAKI   +2 more
openaire   +3 more sources

Rheological behavior, conformational changes and interactions of water-soluble myofibrillar protein during heating

Food Hydrocolloids, 2018
Minyi Han, Peng Wang, Xing Chen
exaly  

Soluble mesothelin-related protein in an asbestos-exposed population: the dust diseases board cohort study.

American Journal of Respiratory and Critical Care Medicine, 2008
Deborah H Yates, Eun Kee Park, Jenette Creaney   +2 more
exaly