Results 91 to 100 of about 335,415 (353)

Solid Biofuel Usage and Households' Behavior Toward Energy Choice in Northwest Ethiopia

Energy Science &Engineering, EarlyView.
This study analyzed household energy choice behavior in northwest Ethiopia using an integrated energy stacking and decision‐making framework. Evidence shows dominant reliance on solid biomass and a fuel‐stacking pattern, while urban residences, higher income, and education increase clean energy adoption, highlighting the need for pro‐poor, context ...
Habtamu Setargachew Molla, Zemen Ayalew Ayele, Essa Chanie Mussa, Marelign Adugna Mesele   +3 more
wiley   +1 more source

Genome-Wide Characterization of the PaO Gene Family and Pyramiding Effects of Superior Haplotypes on Yield-Related Traits in Sorghum

Agronomy
The Pheophorbide a oxygenase (PaO) is a key enzyme in chlorophyll degradation and plays an important role in plant senescence. However, the PaO gene’s function in sorghum remains underexplored.
Jinbiao Li, Haoxiang Li, Ruochen Zhang, Yizhong Zhang, Juanying Zhao, Xiaojuan Zhang, Huiyan Wang   +6 more
doaj   +1 more source

Masakwa dry season cropping in the Chad Basin [PDF]

, 2006
In the inundation area - the basin of the former larger Lake Chad - a special type of sorghum is grown on the clay soils (firgi). This dry-season guinea corn is also called dwarf sorghum or masakwa. In Kanuri, the dominant language in the region, sorghum
Kirscht, Holger, Löhr, Doris, Neumann, Katharina, Platte, Editha, Zach, Barbara   +4 more
core  

A grass-specific cellulose–xylan interaction dominates in sorghum secondary cell walls

Nature Communications, 2020
Sorghum (Sorghum bicolor L. Moench) is a promising source of lignocellulosic biomass for the production of renewable fuels and chemicals, as well as for forage.
Yu Gao, A. Lipton, Yuuki Wittmer, Dylan T. Murray, J. Mortimer   +4 more
semanticscholar   +1 more source

Synergistic Enhancement: Whole Wheat Substrate Improves Memory in Mice by Optimizing Folate Metabolism and Systemic Antioxidant Capacity

Food Bioengineering, EarlyView.
ABSTRACT This study rigorously assessed the impact of folic acid‐fortified whole wheat products on mitigating mild liver injury caused by prolonged excessive folic acid consumption, improving folic acid bioavailability, and enhancing spatial cognitive functions in mice over a 48‐day intervention period.
Yan Qi, Songyi Lin, Meina Zhang, Yue Tang   +3 more
wiley   +1 more source

Bacillus velezensis CNPMS-22 as biocontrol agent of pathogenic fungi and plant growth promoter

Frontiers in Microbiology
IntroductionBacillus velezensis is a ubiquitous bacterium with potent antifungal activity and a plant growth promoter. This study investigated the potential of B.
José Edson Fontes Figueiredo, Gisele de Fátima Dias Diniz, Mikaely Sousa Marins, Felipe Campos Silva, Vitória Palhares Ribeiro, Fabrício Eustáquio Lanza, Christiane Abreu de Oliveira-Paiva, Valter Cruz-Magalhães   +7 more
doaj   +1 more source

A Comprehensive Review on the Significance, Sources, and Applications of Virtual Water on Global Platform

Food Safety and Health, EarlyView.
A conceptual framework of virtual water showing its sources, major applications, components of the virtual water footprint, and emerging future directions. The diagram emphasizes the growing role of virtual water in global sustainability and resource planning.
Priti Bhowmik, Charu Rajpal, Vinay Kumar Pandey   +2 more
wiley   +1 more source

Effects of Wide–Narrow Row Spacing and Planting Density on Canopy Structure, Photosynthetic Performance, and Yield of Brewing Sorghum in Slightly Saline–Alkali Soils

Agronomy
Slightly saline–alkali soils represent an important but underutilized land resource in northern China, and optimizing planting patterns is essential for improving sorghum productivity under such marginal conditions.
Fei Zhang, Zeyang Zhao, Yixuan Yang, Jiaxu Wang, Linlin Yang, Kuangye Zhang, Baizhi Chen, Youhou Duan, Han Wu, Baili Feng, Kai Zhu, Yanqiu Wang, Feng Lu   +12 more
doaj   +1 more source

Identification and analysis of novel recessive alleles for Tan1 and Tan2 in sorghum [PDF]

PeerJ
Background The identification and analysis of allelic variation are important bases for crop diversity research, trait domestication and molecular marker development. Grain tannin content is a very important quality trait in sorghum. Higher tannin levels
Lixia Zhang, Chunyu Wang, Miao Yu, Ling Cong, Zhenxing Zhu, Bingru Chen, Xiaochun Lu   +6 more
doaj   +2 more sources

Evaluation of cover crops in high tunnel vegetable rotation [PDF]

, 2013
Organic vegetable production within high tunnels allows for an extended growing season, crop protection, and environmental control. The USDA National Organic Program (NOP) standards mandate evidence that the soil has been maintained and improved over the
Mays, Neal, McAfee, Jason, Patrick, Tyler A., Rom, Curt R.   +3 more
core   +2 more sources