Results 81 to 90 of about 46,011 (263)

Grain number estimation, regression model and grain distribution pattern in sorghum (Sorghum bicolor) genotypes

The Indian Journal of Agricultural Sciences, 2014
Crop yields in physiological models are determined as a product of their yield components like the grain numbers/plant times the average kernel weight at maturity.
KUMAR S R, KULKARNI R, RAJAPPA P V
doaj   +1 more source

Assessment of Soil Erosion Over Six Decades in a Long‐Term Experiment Using Fallout 137Cs and RUSLE: A South American Case Study

Land Degradation &Development, EarlyView.
ABSTRACT Soil erosion remains a major global concern affecting agricultural productivity and land sustainability. This study investigates the magnitude and variability of soil erosion in a long‐term experiment (LTE) established in 1963 in Colonia, Uruguay, aiming to compare the performance of the 137Cs tracer technique and the RUSLE model across ...
Marcos Tassano, Mirel Cabrera, Joan Gonzalez, Mario Perez‐Bidegain, Olivier Evrard, Kathrin Grahmann, J. Andrés Quincke   +6 more
wiley   +1 more source

Vegetation Structure and Diversity Under Farmer Managed Natural Regeneration: A Comparison of Silvo‐Arable and Silvo‐Pastoral Systems in Kenya

Land Degradation &Development, EarlyView.
ABSTRACT Farmer Managed Natural Regeneration (FMNR) is a low‐cost, adaptable agroforestry practice that enhances land restoration by promoting systematic integration of naturally regenerating trees within farming systems through tree selection and management.
Irene Awino Ojuok, Madelon Lohbeck, Till Stellmacher, Ermias Aynekulu, Tony Rinaudo, Christian Borgemeister   +5 more
wiley   +1 more source

Assessing trade‐off risk between crop production and vertebrate biodiversity in three African countries

People and Nature, EarlyView.
Abstract Governments worldwide are committed to eliminating hunger and conserving biodiversity, reflected in United Nations Sustainable Development Goals 2 (Zero Hunger) and 15 (Life on Land). Expanding agricultural lands to meet growing food demands often threatens biodiversity, creating potential trade‐offs between these objectives. To understand the
Abbie S. A. Chapman, Selase Kofi Adanu, Carole Dalin, Adam Devenish, Geoffrey H. Griffiths, Elizabeth J. Z. Robinson, Barbara Adolph, Phil Franks, Tagel Gebrehiwot, Jacob Mwitwa, Nathalie Seddon, Joseph A. Tobias, Tim Newbold   +12 more
wiley   +1 more source

Molecular characterization of parental lines of post-rainy sorghum using simple sequence repeat markers

Journal of BioScience and Biotechnology, 2017
Heterosis is related to genetic diversity among the parental lines, which is considered to be important for the development of superior hybrids. The objective of this study was to characterize 145 genotypes of post-rainy sorghum comprising of 40 ...
Passoupathy Rajendrakumar, Krishna Hariprasanna, Ragimasalawada Madhusudhana, Akula Venkata Umakanth, Maruthamuthu Elangovan, Nadoor Seetharama   +5 more
doaj  

Tracing change in the public perception of plants: insights from archives and social media in China

PLANTS, PEOPLE, PLANET, EarlyView.
As urbanization accelerates, historic gardens serve as vital cultural treasures that offer spiritual and cultural support to the public. This study proposes an innovative approach that merges historical records from the Qing Dynasty with contemporary social media data to explore changes in public perceptions of these gardens.
Dong Xu, Pei‐yan Wang, Ya‐nan Li, Nan Hu, Yun‐yuan Li   +4 more
wiley   +1 more source

Past, present and future of local crop evolution

PLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales, Philippa Ryan, Amy Jackson, Hong Phuong Le, James Borrell, Aaron Davis, Rafal M. Gutaker   +6 more
wiley   +1 more source

Unveiling the health‐promoting potential of Sudanese sorghum landraces: A legacy rooted in Eastern Sudan, Kassala, and the Red Sea States

PLANTS, PEOPLE, PLANET, EarlyView.
Sorghum is a staple food for hundreds of millions of people in dry regions worldwide, and improving its nutritional quality is vital for global food and health security under climate change. In this study, we evaluated traditional Sudanese sorghum varieties grown in eastern deltas to better understand their natural health‐promoting properties. We found
Khitma A. Sir Elkhatim, Manhal Gobara Hamid, Ahmed Khalifa, Mahbubjon Rahmatov, Mohammed Elsafy, Tilal Abdelhalim   +5 more
wiley   +1 more source

Assessment of Striga resistance in wild relatives of sorghum under field conditions [PDF]

Journal of Agricultural Sciences (Belgrade), 2018
The witch-weeds (Striga spp.) are destructive root parasites of many crops. They result in considerable crop damage, especially in the semiarid tropic parts of the world. The parasite control is difficult due to the complexity of the parasite life cycle,
Gamar Yasir A., Bakhit Omer A., Murdi Hatim G., Adam Elfadil M.   +3 more
doaj  

A national crop wild relative checklist for Zimbabwe reveals edible crop wild relative diversity of regional and global importance

PLANTS, PEOPLE, PLANET, EarlyView.
Crop wild relatives (CWR) in Zimbabwe are reservoirs of beneficial agronomic traits, yet they remain under‐documented and poorly conserved. This study developed Zimbabwe's first national CWR checklist based on a conceptual framework combining floristic, ecological and ethnobotanical data, revealing over 2700 taxa, with nearly 1000 edible species ...
Kudakwashe Mutasa, Onismus Chipfunde, Christopher Chapano, Patience Chatukuta   +3 more
wiley   +1 more source