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Sorghum (Sorghum bicolor L.).

Methods in molecular biology (Clifton, N.J.), 2006
This chapter describes a stepwise protocol for Agrobacterium-mediated sorghum genetic transformation. Immature embryos from sorghum plants were used as the target explants. The Agrobacterium strain LBA4404, carrying a "super-binary" vector, was used in this protocol.
openaire   +1 more source

Sorghum bicolor (sorghum)

PlantwisePlus Knowledge Bank, 2022
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Sorghum

Sorghum (Sorghum bicolor) has been a staple food in semiarid regions of Africa, Asia, and Central America and ranks as the fifth most produced crop worldwide. Its global adoption is rising due to its versatile nutritional and agronomic traits, positioning it as a key cereal for addressing the food challenges of a rapidly globalizing world.
Santos D’almeida, Carolina   +5 more
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Sorghum in foods: Functionality and potential in innovative products

Critical Reviews in Food Science and Nutrition, 2023
Asgar Farahnaky   +2 more
exaly  

Sorghum

1994
Cet ouvrage fait le point sur les acquis de la recherche/développement concernant le sorgho sous différentes conditions de culture. Une approche thématique est proposée, abordant successivement la morphologie de la plante, la protection des cultures, les techniques culturales, les variétés, le stockage, la transformation post récolte ainsi que les ...
Chantereau, Jacques, Nicou, Robert
openaire   +1 more source

Gene duplication drove the loss of awn in sorghum

Molecular Plant, 2021
Can Zhu, Leina Zhou, Yang Song
exaly  

Genomic footprints of sorghum domestication and breeding selection for multiple end uses

Molecular Plant, 2022
Li Shang, Hong Luo, Chuan-Yuan Leng
exaly  

Sorghum verticilliflorum (Wild sorghum)

2019
K. Subramanya Sastry   +4 more
openaire   +1 more source

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