Results 231 to 240 of about 303,959 (349)

SORGHUM [PDF]

, 1991
openaire   +1 more source

Unlocking soybean potential: Enhancing smallholder farmers' yields through rhizobia inoculation and phosphorus fertilizer in Ethiopia

Agrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Despite the promising potential of soybean [Glycine max L. (Merrill)] production in Ethiopia, smallholder farmers face challenges such as low yields and nutrient deficiencies, which limit their productivity and economic stability. Thus, the objectives of the input diagnosis/demonstration trials were to enhance the yields of smallholder soybean
Alemayehu Dabesa, Feyera Takele, Chala Debala, Dawit Samuel, Zerihun Abebe, Birhan Abdulkadir   +5 more
wiley   +1 more source

Characterizing Origin of Differences in Chemical Composition, Rumen Degradability, Intestinal Digestibility and Amino Acid Profile of Traditional Beer Brewing Byproducts. [PDF]

Food Sci Nutr
Tadesse A, De Neve N, Tesfay Y, Vermeir P, De Meulenaer B, Fievez V.   +5 more
europepmc   +1 more source

Assessment of sorghum anthracnose (Colletotrichum sublineolum P. Henn.) intensity and its association with biophysical factors in Western and Southwestern regions of Ethiopia

Agrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Ethiopia is Africa's second‐largest sorghum producer [Sorghum bicolor (L.) moench]. Despite these potentials, the production and productivity of sorghum yield remained low due to many agricultural factors. Among the factors, sorghum anthracnose caused by Colletotrichum sublineolum is one of the main fungal diseases substantially reducing ...
Assefa Gidesa, Thangavel Selvaraj, Getachew Ayana, Alemu Lencho   +3 more
wiley   +1 more source

Evaluation of the nutritional quality of food composites developed from local ingredients to target the needs of persons experiencing nodding syndrome in Northern Uganda. [PDF]

Sci Rep
Aloka B, Olum S, Ongeng D.
europepmc   +1 more source

Sorghum bicolor (L.) Moench PK 10543

, 1996
GLIS of the ITPGRFA
openalex   +1 more source

Physiological and Morphological Responses of Grain Sorghum to Varying Temperature, Irrigation and Carbon Dioxide Levels

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
ABSTRACT The increasing frequency and unpredictability of adverse growing conditions pose significant challenges to crop productivity and ecosystem sustainability. Early‐stage vigour strongly influences crop establishment and yield potential, making it essential to understand sorghum responses for developing resilient cultivars.
Lekshmy V. Sankarapillai, Kambham Raja Reddy, Krishna N. Reddy, Raju Bheemanahalli   +3 more
wiley   +1 more source

Association mapping for Striga resistance and agronomic-related traits in sorghum. [PDF]

Plant Genome
Mutezo WT, Sedibe MM, Norvienyeku J, Lai B.   +3 more
europepmc   +1 more source

Sorghum bicolor (L.) Moench PK 39050

, 2018
GLIS of the ITPGRFA
openalex   +1 more source

Linking Nutritional, Sensory, and Functional Quality in Plant‐Based Proteins Through Structural Modification and Computational Insights

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
The lacking essential amino acids, low digestibility, bioavailability, bitterness, and presence of anti‐nutritional factors that limit the consumption of plant proteins and their use in food formulations are discussed comprehensively. The findings of recent studies on novel technologies and computer‐based applications used to cope with these challenges
Humeyra Cavdar Dincturk, Rukiye Gundogan, Asli Can Karaca, Esra Capanoglu   +3 more
wiley   +1 more source