Results 31 to 40 of about 162,572 (355)
African Sorghum-Based Fermented Foods: Past, Current and Future Prospects
Nutrients, 2020 Sorghum (Sorghum bicolor) is a well-known drought and climate resistant crop with vast food use for the inhabitants of Africa and other developing countries. The importance of this crop is well reflected in its embedded benefits and use as a staple food,
O. Adebo
semanticscholar +1 more source
Sorghum Midge Suppression on Sorghum, 1997 [PDF]
Arthropod Management Tests, 1998 Abstract The efficacies of 13 insecticides to control sorghum midge were evaluated at the Texas Agricultural Experiment Station Research Farm near College Station, TX. Seed of 6 sorghum hybrids of different maturity rates was mixed together and planted 29 May on rows spaced 30 inches apart.
George L. Teetes +2 more
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Resistance of sorghum hybrids to sorghum aphid
Brazilian Journal of Biology, 2022 Abstract The aphid Melanaphis sorghi (Theobald) (Hemiptera: Aphididae), which infest the sorghum crop, has been an economically important pest which have been causing severe damage to sorghum crops in Brazil since 2019. These species have been observed mainly at the end of vegetative stage and beginning of reproductive stage of plants.
G. S. Avellar +5 more
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QTL mapping for bioenergy traits in sweet sorghum recombinant inbred lines
G3: Genes, Genomes, Genetics, 2021 During the past decade, sweet sorghum (Sorghum ...
Vander Fillipe de Souza +11 more
doaj +1 more source
Environment Conservation Journal, 2023 The experimental trial was conducted at Sorghum Research Centre, Marathwada Agricultural University, Parbhani during kharif 2021 in randomized design with 3 replications.
Manish Chavhan +2 more
doaj +1 more source
Plants, 2020 Heavy metal stress is a leading environmental issue reducing crop growth and productivity, particularly in arid and semi-arid agro-ecological zones. Cadmium (Cd), a non-redox heavy metal, can indirectly increase the production of reactive oxygen species (
Muhammad Jawad Hassan +10 more
semanticscholar +1 more source
THE ESTIMATION OF SORGHUM GRAIN AND BIOMASS QUALITY TO USE IT IN FEED PRODUCTION
Зерновое хозяйство России, 2019 Sorghum is an important feed, grain forage and food crop for micro zones of Russia with insufficient moisture. Currently, there is an increasing demand for sorghum grains and green mass, which, due to their high yields and unique drought tolerance ...
O. P. Kibalnik +6 more
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Scientific Reports, 2023 In sorghum [Sorghum bicolor (L.) Moench] the Maturity (Ma1, Ma2, Ma3, Ma4, Ma5, Ma6) and Dwarf (Dw1, Dw2, Dw3, Dw4) loci, encode genes controlling flowering time and plant height, respectively, which are critical for designing sorghum ideotypes for a ...
Nathan P. Grant +3 more
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