Results 81 to 90 of about 303,959 (349)

Effect of bio‐fertilization and edapho‐climatic conditions on chickpea nodulation, grain yields, and seed protein in a Mediterranean context: a meta‐analysis approach

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana, Amir Souissi, Lewis Ziska, Katherine Morgan, Carina Yiu, Issam Achour, Asma Bouatrous, Imen Hemissi, Hanen Arfaoui, Anissa Riahi, Manel Bouraoui, Bouaziz Sifi   +11 more
wiley   +1 more source

Production Profitability of Ethanol from Alternative Feedstocks in the Texas Panhandle [PDF]

The potential of three feedstocks: grain sorghum, sweet sorghum, and switchgrass for ethanol production in the top 26 counties of the Texas Panhandle Region is analyzed using yield and production costs of feedstock, processing cost of feedstock, final ...
Almas, Lal K., Brooks, Kathleen R., Girase, J.R., Lust, David G.   +3 more
core   +1 more source

Multiple scale analysis of genetic diversity in sorghum [PDF]

, 2010
Crop species are characterised by their intimate association with human populations, their history and their practices and needs. In long domesticated crops, migration can have expanded gradually within continents and jumped between continents, shaping ...
Barnaud, Adeline, Barro-Kondombo, Clarisse Pulchérie, Bouchet, Sophie, De Alencar Figueiredo, Lucio Flavio, Deu, Monique, Glaszmann, Jean-Christophe, Sagnard, Fabrice   +6 more
core  

Upcycling orange by‐product: phenolic bioaccessibility and technological features of jelly candies enriched with hydroalcoholic and enzymatic extracts

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Phenolic extracts are recognized for their health‐promoting properties, although some physicochemical characteristics limit their food applications. The present study aimed to valorize orange juice by‐products through enzymatic and hydroalcoholic extraction to obtain flavonoid ingredients and to evaluate their application in pectin ...
Bárbara Morandi Lepaus, Nathalia Almeida Costa, Gabriela de Matuoka e Chiocchetti, Paula de Paula Menezes Barbosa, Marise Bonifácio Queiroz, Izabela Dutra Alvim, Juliana Alves Macedo, Gabriela Alves Macedo   +7 more
wiley   +1 more source

Kharif Sorghum in Karnataka: An Economic Analysis [PDF]

Sorghum, which once occupied more than 18 M ha of area in the country, has been on a continuous decline during the past two decades and has fallen down to 10.39 M ha. Most of the decline in area has occurred in kharif sorghum.
Angadi, V.V., Basavaraja, H., Hugar, A.Y., Mahajanashetti, S.B., Rao, B. Dayakar   +4 more
core   +1 more source

In silico analysis for the presence of HARDY an Arabidopsis drought tolerance DNA binding transcription factor product in chromosome 6 of Sorghum bicolor genome [PDF]

, 2009
Expression of the Arabidopsis HARDY (hrd) DNA binding transcription factor (555 bp present on chromosome 2) has been shown to increase WUE in rice by Karaba et al 2007 (PNAS, 104:15270–15275). We conducted a detail analysis of the complete sorghum
Arun K. Shanker, B Ventateswarlu, M Maheswari, S K. Yadav   +3 more
core   +2 more sources

The use of edible insects in human food

Journal of the Science of Food and Agriculture, EarlyView.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira, Hugo Calixto Fonseca, Cláudia Regina Vieira, Gleidson Giordano Pinto de Carvalho, Jane Sélia dos Reis dos Coimbra, Bruna Mara Aparecida de Carvalho Mesquita   +5 more
wiley   +1 more source

Kajian Defoliasi Sorgum Pada Tumpangsari Dengan Kacang Hijau*) [PDF]

, 2008
Study on Defoliation of Sorghum under Cropping Pattern by Mungbean. The aim of the research was to find out the effect of defoliation of sorghum under cropping pattern toward the yield of sorghum, Mungbean and total relative result of the best sorghum ...
Kantur, D. (Donatus)
core  

Integrated Management of <i>Striga hermonthica</i> in Sorghum Using <i>Glomus mosseae</i>, <i>Bacillus megaterium</i>, and Phosphorus. [PDF]

Plant Environ Interact
Glomus mosseae, Bacillus megaterium, and phosphorus significantly suppress Striga hermonthica, enhance sorghum growth, and improve soil fertility, offering a sustainable biocontrol strategy against Striga in nutrient‐deficient soils. ABSTRACT The root parasitic weed Striga hermonthica, a member of the Orobanchaceae family, is a major constraint to ...
Elhag SHA, Abdelghani ME, Mudawi HI, Babiker AGET.   +3 more
europepmc   +2 more sources

Grass Hosts of Cereal Aphids (Hemiptera: Aphididae) Between Wheat-Cropping Cycles in South Dakota [PDF]

, 2018
Several grasses may serve as alternative hosts for cereal aphids during the interim between small-grain crops in South Dakota, but field studies to determine which grasses are important have not been undertaken.
Dagel, Kurt J, Hesler, Louis S
core   +2 more sources