Results 31 to 40 of about 14,028 (227)
Digestive Potential of Soybean Agro-Industry Byproducts
This study aimed to determine the protein and carbohydrate fractions as well as the in situ rumen degradability of Brachiaria decumbens silage (BDS) supplemented with soybean hulls.
Fagton Negrão +12 more
doaj +1 more source
: The objective of this study was to evaluate 2 varieties of almond hulls (prime and California type hulls) as an alternative feed ingredient on the performance, egg quality, nutrient digestibility, and body composition using a total of 100 23-week-old ...
J. Wang, F. Kong, W.K. Kim
doaj +1 more source
Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq +2 more
wiley +1 more source
Catalytic fast pyrolysis of soybean hulls: Focus on the products
Universidad de ...
Toro Trocho, José Luis +8 more
openaire +2 more sources
Development and adoption of Kernza—A perennial grain crop for sustainable agriculture
Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide. For nearly three decades, researchers have been breeding intermediate wheatgrass—a perennial cool‐season grass—to serve as the world's first commercial‐scale perennial grain crop to improve ...
Jessica L. Gutknecht +15 more
wiley +1 more source
Addressing sustainable ruminal methane and carbon dioxide emissions of soybean hulls by organic acid salts [PDF]
Agriculture wastes are carbohydrate-rich feeds with a large potential source of dietary energy for ruminants, but in developing countries, they always constitute environmental problems when burnt in the field, and can be used as a cleaner product of ...
BARBABOSA PLIEGO, ALBERTO +13 more
core +1 more source
The Hidden Costs of Coffee Production in the Eastern African Value Chains
ABSTRACT There is increasing recognition that significant hidden costs associated with agrifood systems are not reflected in market prices. Coffee is among the three most traded agricultural commodities in the world and supports the livelihoods of more than 30 million smallholder households.
Annet Adong +3 more
wiley +1 more source
Effect of Lupinus albus as protein supplement on yield, constituents, clotting properties and fatty acid composition in ewes' milk [PDF]
The effect of feeding lupin seeds (Lupinus albus L.) as an alternative protein source in ewe diets was investigated. Two groups of 18 Sarda ewes were fed two different isonitrogenous diets: with lupin (L) seed, given after 12 h soaking, or soybean meal ...
DI FRANCIA, ANTONIO +6 more
core +1 more source
Second‐order habitat selection is influenced by a variety of factors, including individual‐ and species‐specific traits and resource requirements, as well as landscape characteristics. By comparing home range characteristics across individuals, species, and landscapes, we can draw conclusions regarding whether and how different factors influence home ...
Morgan J. Farmer +4 more
wiley +1 more source
The Utilization of Soybean Hulls as Energy Resources on Ration Local Sheep
An experiment was conducted to investigate the effects of soybean hulls as a ration in twenty seven rams. The animal had a mean of live weight of 12.863 ± 1.934 kg.
EA Rimbawanto, Ning Iriyanti
doaj

