Results 11 to 20 of about 1,884,191 (384)

Soybean Opportunity as Source of New Energy in Indonesia [PDF]

International Journal of Renewable Energy Development, 2014
These last few years, the name of soybeans soared as a source of biodiesel. Soy biodiesel is an alternative fuel produced from soybean oil. Soybean potential as an alternative renewable energy source because it is expected to have the highest energy ...
M. Muchlish Adie, Ayda Krisnawati
doaj   +3 more sources

Coordinate Inheritance of Seed Isoflavone and Protein in Soybean

Agriculture, 2022
Soybean (Glycine max (L.) Merr.) is an important nutritional crop, not only as a rich source of protein and oil, but also for the production of isoflavones.
Qingsong Zhao, Jun Qin, Xinxin Li, Bingqiang Liu, Yang Liu, Qing Yang, Song Liu, Xin Zhao, Niannian Ma, Long Yan, Mengchen Zhang, Chunyan Yang, Hong Liao   +12 more
doaj   +1 more source

Hydrolysis of soybean oil [PDF]

Green Chemistry, 1999
Subcritical water has been recently demonstrated to be a viable medium for conducting hydrolysis reactions on a variety of organic compounds. In this study, the hydrolysis of triglycerides in soybean oil to their respective free fatty acids has been affected using a flow reactor.
King, Jerry W., Holliday, Russell L., List, Gary R.   +2 more
openaire   +3 more sources

Laboratory testing and molecular analysis of the resistance of wild and cultivated soybeans to cotton bollworm, Helicoverpa armigera (Hübner)

Crop Journal, 2015
Identifying a superior soybean variety with high defoliator resistance is important to avoid yield loss. Cotton bollworm (Helicoverpa armigera Hübner) is one of the major defoliators of soybean (Glycine max [L.] Merr.) worldwide.
Xiaoyi Wang , Haifeng Chen, Aihua Sha , Rong Zhou , Zhihui Shang , Xiaojuan Zhang , Chanjuan Zhang , Limiao Chen , Qingnan Hao , Zhonglu Yang , Dezhen Qiu , Shuilian Chen , Xinan Zhou   +12 more
doaj   +1 more source

QTL and candidate genes for heterophylly in soybean based on two populations of recombinant inbred lines

Frontiers in Plant Science, 2022
Heterophylly, the existence of different leaf shapes and sizes on the same plant, has been observed in many flowering plant species. Yet, the genetic characteristics and genetic basis of heterophylly in soybean remain unknown.
Qiang Chen, Qiang Chen, Bingqiang Liu, Lijuan Ai, Long Yan, Jing Lin, Xiaolei Shi, Hongtao Zhao, Yu Wei, Yan Feng, Chunji Liu, Chunyan Yang, Mengchen Zhang   +12 more
doaj   +1 more source

Rapid Determination of Soybean-Oil Content and of Iodine Number of Soybean Oil [PDF]

, 1940
Caption title. ; Literature cited: p. 20-22. ; Mode of access: Internet.
Zeleny, Lawrence, Neustadt, M. H., Zeleny, Lawrence, Neustadt, M. H.   +3 more
openaire   +2 more sources

Acid-Mediated Formation of Soybean Isolate Protein Emulsion Gels with Soybean Oil as an Active Component

Foods, 2023
In this study, the effect of soybean oil concentration on the rheology, water-holding capacity, and thermal stability of acid-mediated soy protein isolate (SPI) emulsion gels was investigated.
Chonghao Bi, Tong Zhou, Zeyuan Wu, Zhigang Huang   +3 more
doaj   +1 more source

Enhanced Stability of Refined Soybean Oil Enriched with Phenolic Compounds of Olive Leaves

, 2020
Soybean oil is a common vegetable oil, which is used for edible purposes. However, this oil is rich in unsaturated fatty acids that enhance oil deterioration by their oxidation.
Hamdy A. Zahran, Z. Najafi
semanticscholar   +1 more source

Simultaneous changes in seed size, oil content and protein content driven by selection of SWEET homologues during soybean domestication

National Science Review, 2020
Soybean accounts for more than half of the global production of oilseed and more than a quarter of the protein used globally for human food and animal feed. Soybean domestication involved parallel increases in seed size and oil content, and a concomitant
Shoudong Wang, Shulin Liu, Jie Wang, Kengo Yokosho, Bin Zhou, Ya-Chi Yu, Zhi Liu, W. Frommer, J. Ma, Li‐Qing Chen, Yuefeng Guan, H. Shou, Zhixi Tian   +12 more
semanticscholar   +1 more source

Identification of a major quantitative trait locus underlying salt tolerance in ‘Jidou 12’ soybean cultivar

BMC Research Notes, 2018
Background Identification of the quantitative trait locus (QTL) underlying salt tolerance is a prerequisite for marker-assisted selection in the salt-tolerant breeding process.
XiaoLei Shi, Long Yan, ChunYan Yang, WeiWen Yan, David Octor Moseley, Tao Wang, BingQiang Liu, Rui Di, PengYin Chen, MengChen Zhang   +9 more
doaj   +1 more source