Results 81 to 90 of about 62,347 (260)

Effect of Cyclic Heat Exposure on the Growth Performance and Metabolism of Broilers Fed Palm Kernel Meal

Animal Research and One Health, EarlyView.
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa, Elham Ghashghaei, Okasha Hamada, Huimin Wang, Lijing Sun, Yendouhamtchié Nadiedjoa, Dan Wang, Zhengkai Yue, Clarice Maa Maa Temhoul, Maxwell Ansong Okai, Muhammad Faisal Riaz, Felix Kwame Amevor, Wéré Pitala, Hai Lin   +13 more
wiley   +1 more source

Effects of Alfalfa Particle Size and Soybean Oil on Digestibility, Chewing Activity, ‎Milk Yield and Compositions of Early Lactating Holstein Cows

پژوهشهای علوم دامی ایران, 2012
. Eight Holstein cows in early lactating stage were used in a 4×4 change-over design within 4 periods of 21-d to determine the effects of alfalfa hay particle size and soybean oil supplementation on intake, digestibility, ruminal and blood metabolites ...
M.Kh Arjmandi, A Teimouri Yansari
doaj  

Comprehensive Characterization of Acer truncatum Leaf Extract: Identification of Systemic Metabolites and Effects on Performance, Antioxidant Status, and Intestinal Microbiota in Laying Hens

Animal Research and One Health, EarlyView.
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin, Jiantao Yang, Minglu Gao, Xiaozhao Tao, Xin Yang, Yanli Liu, Xiaojun Yang   +6 more
wiley   +1 more source

大豆油脂体稳定性与大豆走油研究进展Research progress on soybean oil body stability and soybean oil migration

Zhongguo youzhi
大豆在储藏期间，其油脂体的稳定性容易因外界环境的改变而发生变化，进而引起大豆走油现象，导致大豆出油率降低，造成经济损失。为给大豆科学储藏及大豆油脂体的进一步加工利用提供理论参考，综述了大豆油脂体的组成与结构、影响大豆油脂体稳定性的因素、提高大豆油脂体稳定性的方法、走油对大豆品质的影响以及大豆走油的防控措施。大豆油脂体是储存脂质的亚细胞器，主要由磷脂、嵌在磷脂上的碱性蛋白质及由磷脂-蛋白质组成的半单位膜包围的三酰基甘油组成。大豆种类、温度、pH、提取方法等均会影响大豆油脂体的稳定性，通过控制温度 ...
张玉荣1，王1，张咚咚1，赵金凤2 ZHANG Yurong1，WANG Yan1，ZHANG Dongdong1，ZHAO Jinfeng2
doaj   +1 more source

Bioprospecting Ulleungdo‐isolated microalgae for carbon valorization and utilization

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract The growing demand for renewable energy alternatives has intensified global interest in microalgae as versatile bioresources for carbon valorization and bioenergy production. Owing to their rapid growth and biochemical versatility, microalgae provide a sustainable route for converting captured carbon into bioenergy and high‐value products ...
Ha‐Neul Choi, Jeong‐Mi Do, Su‐Bin Park, Myeong‐Jun Gwon, Geum‐Sook Do, Ho‐Sung Yoon   +5 more
wiley   +1 more source

Biotechnological advances in enhancing soybean oil quality for human health and food industry applications

Frontiers in Food Science and Technology
Soybean oil is a major source of vegetable oil for human consumption. Conventional soybean oil contains high levels of polyunsaturated fatty acids, and partial hydrogenation was historically used to improve oxidative stability.
Juliana Da Rosa, Daniel Rockenbach Marin, Angela Maria Vieira da Silva, Enya Maria Gois De Souza, Elibio Leopoldo Rech, Alexandre Lima Nepomuceno, Liliane Marcia Mertz-Henning   +6 more
doaj   +1 more source

Artificial selection on GmOLEO1 contributes to the increase in seed oil during soybean domestication.

PLoS Genetics, 2019
Increasing seed oil content is one of the most important breeding goals for soybean due to a high global demand for edible vegetable oil. However, genetic improvement of seed oil content has been difficult in soybean because of the complexity of oil ...
Dan Zhang, Hengyou Zhang, Zhenbin Hu, Shanshan Chu, Kaiye Yu, Lingling Lv, Yuming Yang, Xiangqian Zhang, Xi Chen, Guizhen Kan, Yang Tang, Yong-Qiang Charles An, Deyue Yu   +12 more
doaj   +1 more source

Eudragit®‐engineered pH‐responsive probiotic microspheres with enhanced gastrointestinal resistance and prolonged storage stability for inflammatory bowel disease therapy

BMEMat, EarlyView.
This study reports the development of AMS@Eud core‐shell microspheres, combining calcium alginate and pH‐responsive Eudragit® L100, which exhibit exceptional gastrointestinal resistance and long‐term storage stability (only 5.28%–9.09% viability loss over 35 days at 4–25°C), and effectively alleviate inflammatory bowel disease via gut microbiota ...
Ming Teng, Xiaomin Luo, Peng Zhang, Chen Yang, Yuniel Ma, Xinhua Liu   +5 more
wiley   +1 more source

Does Stakeholder Pressure Promote Green Innovations and Performance of Agribusiness Companies?

Business Strategy and the Environment, EarlyView.
ABSTRACT The sustainability of agribusiness companies is guided by multiple, sometimes paradoxical, interests. Green innovation is strategic for sustainable development; however, literature shows inconsistencies regarding its impact on environmental and economic‐financial performance.
Vanderlei dos Santos, Ilse Maria Beuren, Adrian Odelli, Rodrigo Rengel, Daniele Cristina Bernd   +4 more
wiley   +1 more source

Protein hydrolysates in cell culture: Toward multi‐omics characterization

Biotechnology Progress, EarlyView.
While protein hydrolysates are widely used in cell culture applications, they remain undefined and variable products. Multi‐omic characterization evaluating composition and function can transition hydrolysates toward semi‐defined media components.
Michelle Combe, Brandon M. Wrage, Angel Varela‐Rohena, Stanislav Sokolenko   +3 more
wiley   +1 more source