Results 221 to 230 of about 119,065 (267)

Implications for Soybean and Livestock Producers from Relationships in the Soybean, Soybean Oil and Soybean Meal Markets

2016
This study examines the monthly average futures price relationships between soybeans, soybean oil and soybean meal and provides estimated crush margins for soybean processors from 2006 to 2016.
Tanner Pritchett, Stephen Smith, Tina Johnson   +2 more
openaire   +1 more source

Determination of cyanide in soybeans and soybean products

Journal of Agricultural and Food Chemistry, 1983
D H, Honig, M E, Hockridge, R M, Gould, J J, Rackis   +3 more
openaire   +2 more sources

Utilization of Isoflavones in Soybeans for Women with Menopausal Syndrome: An Overview

International Journal of Molecular Sciences, 2021
Li-Ru Chen, Kuo-Hu Chen
exaly  

Soybeans

Journal of Laboratory and Clinical Medicine, 2004
openaire   +2 more sources

Soybeans, soybean oil and soybean meal

Lipid Technology, 2015
openaire   +1 more source

Soybeans, soybean meal, and soybean oil

Lipid Technology, 2017
openaire   +1 more source

Soybeans, soybean oil, and soybean meal

Lipid Technology, 2016
openaire   +1 more source

Digestibility and Biological Value of Soybean Protein in Whole Soybeans, Soybean Flour, and Soybean Milk

The Journal of Nutrition, 1944
William M. Cahill, Lawrence J. Schroeder, Arthur H. Smith   +2 more
openaire   +1 more source

Soybean Smut.

Australasian Plant Pathology, 1978
Langdon R.F.N., Cusack A.N.
openaire   +3 more sources

Effective control of microbial spoilage in soybeans by water-soluble ZnO nanoparticles

Food Chemistry, 2022
Qi Zhao, Wen-Bo Zhao, Zhen Jiao
exaly