Results 181 to 190 of about 165,673 (205)

Spice dishes and spice plates.

Pharmaceutical historian, 1985
openaire   +1 more source

Spices

2022
openaire   +1 more source

Potential application of herbs and spices and their effects in functional dairy products

Heliyon, 2019
Samah M El-Sayed, A M Youssef
exaly  

Multimycotoxins occurrence in spices and herbs commercialized in Lebanon

Food Control, 2019
Nada El Darra, Lucia Gambacorta, Michele Solfrizzo   +2 more
exaly  

Word of spices : Spice voyage

2014
Albrecht, Benno, Dalzero, Silvia, Galli, Jacopo, Pavan, Nicola   +3 more
openaire   +1 more source

Spices as Beneficial Hypolipidemic Food Adjuncts: A Review

Food Reviews International, 2004
Krishnapura Srinivasan
exaly  

Spice of life

Nature Plants
openaire   +2 more sources

Chemical composition and antioxidant activities of some indigenous spices consumed in Nigeria

Food Chemistry, 2018
Henrietta Nkechi Ene-Obong
exaly  

A comprehensive study on the phenolic profile of widely used culinary herbs and spices: Rosemary, thyme, oregano, cinnamon, cumin and bay

Food Chemistry, 2014
Anna Vallverdú-Queralt, Jorge Regueiro, Miriam Martínez-Huélamo   +2 more
exaly  

spice

2013
openaire   +1 more source