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Arthrospira platensis and Chlorella vulgaris Consumption on Iron Status: A Systematic Review of In Vivo Studies. [PDF]

Mol Nutr Food Res
Lacurezeanu A, Vodnar DC.
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Key Nutrient Drivers for Biomass and C-Phycocyanin Production in Spirulina sp. Revealed by Media Optimization. [PDF]

Int J Mol Sci
Nurjannah I, Subroto T, Hardianto A, Adinisa L, Mochida K.   +4 more
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Antioxidants, immunotoxicological, and histopathological impacts of polypropylene microplastics emitted from paper cups on Clarias gariepinus and the ameliorating role of Spirulina and recovery. [PDF]

Fish Physiol Biochem
Eid Z, Mahmoud UM, Abdel-Tawab HS, Sayed AEH.   +3 more
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Polysaccharides from Spirulina platensis: Extraction methods, structural features and bioactivities diversity.

International Journal of Biological Macromolecules, 2023
Spirulina platensis, a well-known blue-green microalga cultivated and consumed in China and United States, is traditionally used as a food supplement and medical ingredient.
Xiaopeng Ai, P. Yu, Xiangyu Li, Xianrong Lai, Ming Yang, Fu Liu, Fei Luan, Xianli Meng   +7 more
semanticscholar   +1 more source

Single atom Mn anchored on N-doped porous carbon derived from spirulina for catalyzed peroxymonosulfate to degradation of emerging organic pollutants.

Journal of Hazardous Materials, 2022
Highly efficient single atom catalysts are critical to substantially promote for peroxymonosulfate (PMS) activation to organic pollutant degradation, but it remains a challenge at present.
Chengyun Zhou, Y. Liang, W. Xia, Eydhah Almatrafi, Biao Song, Ziwei Wang, Yuxi Zeng, Yang Yang, Ya-nan Shang, Chaohai Wang, G. Zeng   +10 more
semanticscholar   +1 more source