Results 81 to 90 of about 11,122 (187)

Impact of Spirulina sp. on growth and food intake in Danio rerio Hamilton, 1822

یافته‌های نوین در علوم زیستی, 2015
Danio rerio Hamilton, 1822 is one of the commercial ornamental fresh water fishes and living in tropical zones, of considerable economic value in our country. This study aimed at investigating the impact of Spirulina sp.
Majid Beiranvand, Mansooreh Ghaeni, Mohammad Velayatzadeh   +2 more
doaj  

Protective effects of Spirulina maxima on hyperlipidemia and oxidative-stress induced by lead acetate in the liver and kidney

Lipids in Health and Disease, 2010
Background Oxidative damage has been proposed as a possible mechanism involved in lead toxicity, specially affecting the liver and kidney. Previous studies have shown the antioxidant effect of Spirulina maxima in several experimental models of oxidative ...
Juárez-Oropeza Marco A, Torres-Durán Patricia V, Hernández-Muñoz Rolando, Pérez-Méndez Oscar, Ponce-Canchihuamán Johny C   +4 more
doaj   +1 more source

In vitro digestion of cake, biscuit and peanut balls infused with Spirulina using dynamic models

Scientific Reports
The formulations were prepared using standard protocols, with 4% (w/w) spirulina powder added to each product. After each digestion phase, the samples were analyzed for carbohydrates, protein, carotenoids, and phycocyanin.
Saravanan Chinnadurai, Keerthivarman Kumar, Akash Raj Ramu, Stalin Selvaraj   +3 more
doaj   +1 more source

Effects of dietary Spirulina powder on production performance, egg quality, antioxidant status, and blood immune-endocrine indices in laying hens. [PDF]

Poult Sci
Yousefi HR, Bagherzadeh-Kasmani F, Ghazaghi M, Mehri M.   +3 more
europepmc   +1 more source

Effects of Spirulina on Mixing, Rheology, and Structure in Wheat Dough. [PDF]

Foods
He M, Chen H, Lyu Y, Dong C, Li X, Liu K.   +5 more
europepmc   +1 more source

Integrated effects of dietary supplementation of Spirulina platensis in working dogs: nutritional, biochemical, antioxidant, immunological, gut-related microbial and nutrigenomic insights. [PDF]

BMC Vet Res
Abdelhady HA, Yassin AM, Aboul-Ella H, Fahmy KNE, Farghali HAM, M A T.   +5 more
europepmc   +1 more source

<i>Chlorella</i> and <i>Arthrospira</i> (Spirulina) as Multi-Pathway Biological Response Modulators: Molecular Mechanisms, Signaling Pathways and Clinical Evidence. [PDF]

Molecules
Rzeski W, Rzeska W.
europepmc   +1 more source

Spirulina as a sustainable functional ingredient: nutrient density, bioactives, and food applications. [PDF]

Front Nutr
Ibrahim MEE, Demirel S, Yıkmış S, Tokatlı Demirok N, Ahmed MBO, Amin AK.   +5 more
europepmc   +1 more source

Growth performance and ultrasonographic body composition responses in lambs receiving Spirulina. [PDF]

Trop Anim Health Prod
Fahim NH, Elken EM, Othman MA, Saudi EM, El-Awady RM, Abdeltawab AS, Eldawy MH.   +6 more
europepmc   +1 more source

Improving Peach Fruit Yield and Quality Using Foliar Application of Nano Chelated Zinc and Seaweed Extract (<i>Spirulina platensis</i>): A Multivariate Analysis Approach. [PDF]

Food Sci Nutr
Dawood AI, Waheeb SA, Majeed LSA, Meftahizadeh H.   +3 more
europepmc   +1 more source