Results 21 to 30 of about 151,941 (173)

Using water, light, air and spirulina to access a wide variety of polyoxygenated compounds [PDF]

open access: yes, 2012
A new set of completely green methods utilising air, light, water and spirulina to transform readily accessible furan substrates into a diverse range of synthetically useful polyoxygenated motifs commonly found in natural products is presented ...
Noutsias, Dimitris   +3 more
core   +1 more source

Supplementation of Diets With Spirulina Influences Immune and Gut Function in Dogs

open access: yesFrontiers in Nutrition, 2021
Spirulina refers to two species of blue green algae (Arthrospira platensis, and A. maxima) consumed by humans as food for centuries. While, Spirulina has been shown to have immune enhancing properties in several animal and human studies, there are no ...
Ebenezer Satyaraj   +4 more
doaj   +1 more source

Cryopreservation of Spirulina platensis culture [PDF]

open access: yes, 2007
Изучали влияние различных скоростей охлаждения на способность к пролиферации сине-зеленой водоросли Spirulina platensis. Полученные результаты показали, что оптимальным режимом криоконсервирования культуры Spirulina platensis является быстрое охлаждение ...
Цуцаева, А.А.   +3 more
core   +2 more sources

A Simple Method for Efficient Extraction and Separation of C-phycocyanin from Spirulina platensis [PDF]

open access: yes, 2012
Stroke is the third leading cause of death after cardiovascular disease and cancer. At present, there is no registered neuroprotective drug used in clinical practice that may prevent or limit cerebral tissue lesions occurring in the areas with decreased ...
H, Hadiyanto   +4 more
core   +1 more source

Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in high-fat diet fed mice.

open access: yesPLoS ONE, 2019
Spirulina platensis is a blue-green algae with potential anti-obesity effects. In this study, the anti-obesity effects of whole Spirulina platensis (WSP), Spirulina platensis protein (SPP) and Spirulina platensis protein hydrolysate (SPPH) were compared ...
Bingli Zhao   +6 more
doaj   +1 more source

Evaluation of the alleviative role of Chlorella vulgaris and Spirulina platensis extract against ovarian dysfunctions induced by monosodium glutamate in mice

open access: yesJournal of Genetic Engineering and Biotechnology, 2018
Microalgae provide a wealthy natural resource of bioactive compounds, which have many biological activities. Monosodium glutamate is a food additive that acts either as food preservatives or as tastiness enhancer.
Sekena H Abdel-Aziem   +4 more
doaj   +1 more source

Evaluation of manganese biodegradation rate by Spirulina platensis from industrial effluents and genetic study of heavy metal absorbing genes. [PDF]

open access: yesMuhandisī-i Bihdāsht-i Muḥīṭ, 2023
Background & purpose: The remediation of heavy metal manganese from industrial wastewaters has always been a challenging issue for environmental experts.
Elaheh Taghiyan   +2 more
doaj  

Spirulina platensis, a super food?

open access: yes, 2022
S.43-54Spirulina platensis, a multicelluar, photosynthetic prokaryote (algae) contains a high amount of proteins, vitamins and minerals superior to many foods as e.g. soybeans.
Krüger-Genge, Anne   +3 more
core   +1 more source

Green Synthesis of Silver Nanoparticles Using Different Extracts of Spirulina platensis: A Study on Antimicrobial Properties [PDF]

open access: yesJournal of Water and Environmental Nanotechnology
The green synthesis of nanoparticles is popular due to its efficiency, cost-effectiveness, and environmental sustainability. This study investigated the biosynthesis of silver nanoparticles using Spirulina platensis extracts and their antimicrobial ...
Marzieh Khosravi   +3 more
doaj   +1 more source

Toxic effect of Spirulina platensis and Sargassum vulgar as natural pesticides on survival and biological characteristics of cotton leaf worm Spodoptera littoralis

open access: yesScientific African, 2020
In a trial to explore new alternatives to chemical pesticides whose negative side effects on humans and the environment are a serious concern, natural alternatives are being addressed to discover new, cost-effective and environmentally friendly compounds.
Rania S. Rashwan, Doaa M. Hammad
doaj   +1 more source

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