Results 121 to 130 of about 177,594 (298)

The Global Patent Landscape of Mushroom‐Derived Functional Foods: Current Status, Future Perspectives, and Artificial Intelligence–Driven Exploration

open access: yesFood Safety and Health, EarlyView.
The global patent landscape of mushroom‐derived functional food was widely analyzed, and AI‐integrated approaches realizing cost‐effective and reliable exploration of functional foods derived from mushrooms were explored. ABSTRACT Global health concerns and the increasing demand for nourishment have collectively driven the rising demand for functional ...
Xihong Zhao   +5 more
wiley   +1 more source

The action of wind in the dispersal of spores from cup-shaped plant structures

open access: yes, 2011
Observation of Lycopodium spores in glass vessels of various sizes and shapes subjected to winds ranging from 0.6 to 7.1 meters per second showed that spores are blown from funnel or egg-cup-shaped vessels more readily than from rectangular vessels or ...
Gregory, P. H., Brodie, H. J.
core   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

open access: yesFood Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Optimización del desarrollo de Paenibacillus larvae en medios semiselectivos Optimization of the growth of Paenibacillus larvae in semi-selective media

open access: yesRevista Argentina de Microbiología, 2006
Se evaluó la capacidad de recuperación de esporas viables de Paenibacillus larvae en medio MYPGP y MYPGP con el agregado de ácido nalidíxico y ácido pipemídico, en diferentes concentraciones.
F. J. Reynaldi, A. M. Alippi
doaj  

Optimization of moisture content and application rate of hay preservative during high‐moisture alfalfa hay baling in northwestern China

open access: yesGrassland Research, EarlyView.
Abstract Background Leaf shatter during low‐moisture baling and mold proliferation under high‐moisture conditions pose major challenges in alfalfa hay production. A proprietary propionic acid‐based hay preservative product, LZP, effectively inhibits microbial reproduction in high‐moisture alfalfa bales; however, its optimal moisture thresholds and ...
Zulin Yuan   +6 more
wiley   +1 more source

A Puff of Spores [PDF]

open access: yesWilderness & Environmental Medicine, 2018
openaire   +2 more sources

Spore ornamentation of Minchinia occulta n. sp. (Haplosporidia) in rock oysters Saccostrea cuccullata (Born, 1778) [PDF]

open access: yes, 2008
A Minchinia sp. (Haplosporidia: Haplosporidiidae) parasite was identified infecting rock oysters and morphologically described by Hine and Thorne (2002) using light microscopy and transmission electron microscopy (TEM).
Spiers, Z.   +4 more
core  

Hyphal Growth from Spores of the Mycorrhizal Fungus Glomus Caledonius: Effect of Amino Acids

open access: yes, 1983
Hyphal growth from spores of Glomus caledonius (Nicol. and Gerd.) Trappe and Gerdemann was stimulated by cystine, glycine and lysine at optimum concentrations of 4.6, 556 and 825 mg l−1 respectively.
Hepper, C. M.   +5 more
core   +1 more source

Gut Microbiota Modulation and Functional Effects of Edible and Medicinal Fungi: Sanghuangporus vaninii as a Case Study

open access: yesGut Medicine, EarlyView.
ABSTRACT Edible and medicinal fungi exert diverse biological effects, including immunomodulatory, antitumour, and anti‐inflammatory activities, as well as the amelioration of metabolic disorders. The relationship between these effects and the gut microbiota is attracting increasing attention.
Meng Teng, Wenqi Li, Di Wang, Lanzhou Li
wiley   +1 more source

Dermocystidium sp. in the gills of farmed Oreochromis niloticus in Brazil

open access: yesAnais da Academia Brasileira de Ciências
: The genus Dermocystidium is very comprehensive in the host and site of infection, however this is the first report of the occurrence of Dermocystidium sp. in the gills of Nile tilapia.
LILIAN D. STECKERT   +4 more
doaj   +1 more source

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