Applying fertilizers for spring barley
Annals of Applied Biology, 1962 RESP ...
openaire +1 more source
Genetic potential for grain yield in spring barley varieties and variety mixtures in variable organic environments [PDF]
, 2006 For organic crop production, well-characterised varieties increase the possibilities for controlling diseases and weeds and compensating for deficits in nutrients.
Hovmøller, Mogens +3 more
core
Genome-wide association analysis of grain yield-associated traits in a pan-European barley cultivar collection [PDF]
, 2018 A collection of 379 Hordeum vulgare cultivars, comprising all combinations of spring and winter growth habits with two and six row ear type, was screened by genome wide association analysis to discover alleles controlling traits related to grain yield ...
Cattivelli, Luigi +10 more
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From wild to tamed: Reimagining novel crops through omics and local plant diversity
PLANTS, PEOPLE, PLANET, EarlyView.The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Agronomy Science, 2003 The field research was carried out in the years 19972000 in the farm Bezek near Chełm, a part of Agricultural University in Lublin. The experimental field was situated on light and sandy clay soil.
Piotr Kraska, Edward Pałys
doaj
High Root Biomass FOR cereal crops increases carbon sequestration in organic Arable systems [PDF]
, 2011 In agroecosystems, soil organic carbon (C) inputs come from applied manures, plant roots and retained shoot residues. Several reasons, associated with root measurements, limit current knowledge on root C input.This study aimed at evaluating root ...
Chirinda, N. +2 more
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Ammonia volatilization, nitrogen in soil, and growth of barley after application of peat manure and pig slurry [PDF]
, 2006 Peat is added to manure, because its low pH and capacity to adsorb ammonia (NH3) give it potential to reduce nitrogen (N) loss. Peat manure was prepared by mixing pig slurry with moderately humified Sphagnum peat. Less than 1% of applied ammoniacal N was
Mattila, Pasi K.
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Relationship between food quality and body size of common vole in different habitats
Pest Management Science, EarlyView.The body size of the common vole in crop fields (alfalfa, rape, cereals) is larger than in less‐cultivated habitats (forests, clearings, set‐aside) and is not related to food quality. Abstract BACKGROUND There is a close relationship between habitat, food and demographic parameters of common vole populations.
Eva Jánová +3 more
wiley +1 more source
Journal of the Saudi Society of Agricultural SciencesThis study was carried out to analyze the population structure of 231 spring barley genotypes from the spring barley core collection and to deepen the understanding of the phenotypic differences of the spring barley core collection based on row type ...
Adel H. Abdel-Ghani +9 more
doaj +1 more source
Large Area Crop Inventory Experiment (LACIE). Phase 3 direct wheat study of North Dakota [PDF]
The author has identified the following significant results. The green number and brightness scatter plots, channel plots of radiance values, and visual study of the imagery indicate separability between barley and spring wheat/oats during the wheat mid ...
Kinsler, M. C. +2 more
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