Results 101 to 110 of about 22,063 (306)
Applying fertilizers for spring barley
Annals of Applied Biology, 1962 RESP ...
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The new spring barley variety “Bulat"
Grain Economy of Russia, 2019 In the Russian Federation, barley is one of the most important food and forage grain crops. The wide spread of barley throughout the country is caused by its high ability to adapt to various environmental factors. In the Stavropol Area, where barley is mainly used as fodder, significant areas are occupied with winter barley as more productive crop, but
N. A. Morozov +2 more
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A comparison of hydroponic and soil-based screening methods to identify salt tolerance in the field in barley [PDF]
, 2012 Success in breeding crops for yield and other quantitative traits depends on the use of methods to evaluate genotypes accurately under field conditions. Although many screening criteria have been suggested to distinguish between genotypes for their salt ...
McDonald, G. +3 more
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Development and adoption of Kernza—A perennial grain crop for sustainable agriculture
PLANTS, PEOPLE, PLANET, EarlyView.Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide. For nearly three decades, researchers have been breeding intermediate wheatgrass—a perennial cool‐season grass—to serve as the world's first commercial‐scale perennial grain crop to improve ...
Jessica L. Gutknecht +15 more
wiley +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.Utility‐scale solar energy (USSE) development generates novel questions regarding coupling clean energy production with terrestrial ecosystem services (e.g., forage production, pollinator support). We found that a USSE array sited in a fallowed cropland maintained a reseeded native plant community even a decade post‐restoration and that the array ...
Caitlin Robertson +2 more
wiley +1 more source
Wpływ systemów uprawy roli na masę resztek pożniwnych jęczmienia jarego uprawianego na rędzinie
Agronomy Science, 2003 The field research was carried out in the years 1994-1999 in the farm Bezek near Chełm, a part of Agricultural University in Lublin. The influence of three tillage systems: conventional, minimum tillage and zero tillage on the air dry weight of roots ...
Edward Pałys +2 more
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From wild to tamed: Reimagining novel crops through omics and local plant diversity
PLANTS, PEOPLE, PLANET, EarlyView.The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Soil Science Annual, 2017 Municipal sewage sludge contains considerable amounts of macro and microelements essential for plant nutrition. With decreasing use of natural and organic fertilizers, there is a need to search for alternative sources of organic matter (which is a ...
Kępka Wojciech +3 more
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Pest Management Science, EarlyView.Carabid and staphylinid communities are shaped by adjacent habitat type, prey availability and landscape context, influencing natural pest control across agricultural landscapes. Abstract BACKGROUND The functioning of agroecosystems depends on key ecosystem processes that deliver ecosystem services, yet agricultural management has increasingly shifted ...
Riina Kaasik +5 more
wiley +1 more source
The Role of Red Clover and Manure Fertilization in the Formation of Crop Yield of Selected Cereals
AgricultureThe use of legumes in rotation is beneficial and is of great importance in sustainable agricultural production in line with the assumptions of the European Green Deal.
Irena Suwara +3 more
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