Results 11 to 20 of about 3,913 (196)

YIELD STRUCTURE AND GRAIN QUALITY OF SPRING WHEAT VARIETIES OF ALTAI AND FOREIGN SELECTION (TYUMENTSEVSKY DISTRICT, ALTAI KRAI)

Siberian Journal of Life Sciences and Agriculture, 2022
Wheat is one of the three major agricultural crops worldwide. The yield of any agricultural crop, including spring soft wheat, largely depends on compliance with regional requirements during its cultivation, while variety is one of the decisive factors ...
Vladimir I. Belyaev, Nikolai V. Rudev, Liudmila V. Sokolova   +2 more
doaj   +1 more source

Influence of Bioactivesoil combined fertilizers on yield and quality of spring hard and soft wheat

RUDN Journal of Agronomy and Animal Industries, 2020
The experimental data on effect of Bloom & Grow and Immune System fertilizers on growth, development, yield and grain quality of spring durum and soft wheat in light gray forest soils of the Chuvash Republic are presented.
Alexander Gennadievich Lozhkin, Petr Nikolaevich Malchikov, Natalia Valeryevna Mardaryeva, Vyacheslav Vitalievich Sidorov   +3 more
doaj   +1 more source

Breeding indices for the creation of spring soft wheat varieties [PDF]

IOP Conference Series: Earth and Environmental Science, 2022
Abstract The article is devoted to the search for possible “markers” of productivity that allow to get at least a preliminary assessment of the adaptive properties of the breeding material of spring soft wheat. The research conducted in the Chuvash Research Agricultural Institute – Branch of “Federal Agricultural Research Centre of the ...
S Ilina, A Fadeev
openaire   +1 more source

Carbon isotope discrimination association with yield and test weight in Pacific Northwest–adapted spring and winter wheat

Agrosystems, Geosciences & Environment, 2020
Due to considerable influence of environment on yield, breeding for drought tolerance could benefit from focusing on selection of more heritable physiological traits, such as carbon isotope discrimination (as measured by delta, ∆) for indirectly ...
Surya L. Shrestha, Kimberly A. Garland‐Campbell, Camille M. Steber, Scot H. Hulbert   +3 more
doaj   +1 more source

Assessment of adaptive capacity of spring wheat lines under conditions of Forest-Steppe zone of Ukraine

Plant Varieties Studying and Protection, 2016
Purpose. Selecting spring wheat lines with increased adaptive capacity. Methods. Field experiments, statistical evaluation. Results. Lines of spring soft wheat with better adaptive capacity were identified (‘Erythrospermum 13-39’, ‘Lutescens 11-16 ...
О. А. Демидов, С. О. Хоменко, І. В. Федоренко, Р. М. Близнюк, Є. А. Кузьменко   +4 more
doaj   +1 more source

NEW VARIETIES OF SPRING SOFT WHEAT

Innovations and Food Safety, 2018
In terms of differentiation of agricultural enterprises by the level of intensification of grain production it is necessary to cultivate varieties that are most adapted and cost-effective for specific levels of technologies of growing spring wheat. This is confirmed by the ecological variety testing, which was carried out in different soil - climatic ...
S. I. Grib, G. V. Ignatieva, E. V. Vikulina, V. V. Okorokov, O. A. Feonova, N. N. Shukin   +5 more
openaire   +2 more sources

Arabinoxylan content in grain of winter triticale varieties compared to other cereals [PDF]

BIO Web of Conferences
The content of arabinoxylans (AX) in meal and flour fractions of modern winter triticale varieties was evaluated, and the content of total arabinoxylans, water-soluble arabinoxylans (WSAX), and water extract viscosity (WWE) in triticale was analyzed in ...
Ponomareva Mira, Ponomarev Sergei, Mannapova Gulnaz, Gilmullina Liliya, Garaeva Nazlygul   +4 more
doaj   +1 more source

Assessment of the Influence of Meteorological Factors and Agricultural Background on the Productivity of Spring Wheat Ulyanovskaya 105 in the Predkamye of the Republic of Tatarstan [PDF]

BIO Web of Conferences, 2021
The most valuable and widespread food crop is spring wheat. Soil and climatic conditions influence the grain productivity and quality. The grain quality is affected by air humidity, insolation, nitrogen content in the soil and agricultural technologies ...
Serzhanov Igor, Shaikhutdinov Farit, Garayev Razil, Serzhanova Albina   +3 more
doaj   +1 more source

Early ripening variety of spring soft wheat Kanskaya

IOP Conference Series: Earth and Environmental Science, 2021
Abstract The forest-steppe zone, where the main sown areas of spring wheat are located, is characterized by a short frost-free period and frequent repetition of the spring-summer type of drought. The purpose of this research was to create an early ripening variety of spring wheat that combines high productivity and drought resistance ...
A V Sidorov, N A Neshumaeva, L V Plekhanova, D F Fedosenko, V V Bogdanov   +4 more
openaire   +1 more source

Effects of Pre-Harvest Glyphosate Application on Spring Wheat Quality Characteristics

Agriculture, 2020
This study was conducted to determine the effect of pre-harvest glyphosate application on spring wheat quality characteristics, ranging from kernel quality to baking quality.
Maneka Malalgoda, Jae-Bom Ohm, Joel K. Ransom, Kirk Howatt, Senay Simsek   +4 more
doaj   +1 more source