Results 31 to 40 of about 185,004 (248)

The influence of hydrothermal conditions of the Kirov region on the productivity and quality of grain of spring soft wheat varieties of different ripeness groups

open access: yesAgricultural science Euro-North-East, 2023
Meteorological conditions were monitored for the period "May-August" in the Kirov region (Volga-Vyatka region) from 2008 to 2022. An increasing trend of the sum of precipitation and hydrothermal coefficient (НTC) values and a descending trend of the sum ...
L. V. Volkova
semanticscholar   +1 more source

SPRING SOFT WHEAT HYBRIDS INHERITANCE OF QUANTITATIVE CHARACTERISTICS

open access: yesHERALD OF SCIENCE OF S. SEIFULLIN KAZAKH AGRO TECHNICAL UNIVERSITY, 2020
The article presents the results of research on the selection of spring wheat inthe conditions of Northern Kazakhstan. Field trials have been carried out and anassessment has been made for the F1 and F2 generation hybrids obtained by crossing.Evaluation was carried out on 29 hybrid combinations, the parental forms of whichwere local varieties allowed ...
L Zotova, S Jatayev, N Shamambayeva
openaire   +2 more sources

ANALYSIS OF THE MARKET VOLUME OF SPRING SOFT WHEAT SEEDS IN RUSSIA BY FEDERAL DISTRICTS IN 2023

open access: yesВестник Алтайской академии экономики и права, 2023
in 2023, including the sown areas under commercial segment seeds. An analysis of the distribution of the seed fund in the commercial segment of the Russian spring soft wheat market by federal districts in 2023 was carried out, the structure was analyzed ...
Д.С. Нардин
semanticscholar   +1 more source

Problems of phytoimmunity of grain crops in the Euro-Northeast of the Russian Federation and ways their solution [PDF]

open access: yesBIO Web of Conferences, 2021
Breeding of grain crops for phytoimmunity in the FSBSU FASC of the Northeast is carried out in the conditions of natural and artificial epiphytotics.
Sheshegova Tatyana, Shchekleina Lucia
doaj   +1 more source

Assessment of juvenile resistance of barley and wheat accessions to dark brown leaf spot [PDF]

open access: yesE3S Web of Conferences, 2023
Dark brown leaf spot of cereal crops caused by the Bipolaris sorokiniana fungus causes significant crop losses worldwide. To create new resistant varieties, it is necessary to use sources with a high level of resistance.
Neshumaeva Nadezhda A.   +2 more
doaj   +1 more source

Wheat Yield Vulnerability: Relation to Rainfall and Suggestions for Adaptation [PDF]

open access: yes, 2018
Wheat production is of paramount importance in the region of Meknes, which is mainly produced under rainfed conditions. It is the dominant cereal, the greater proportion being the soft type.
El Faleh, E M   +3 more
core   +2 more sources

EVALUATING NEW VARIETIES OF SPRING SOFT WHEAT BY GRAIN QUALITY COEFFICIENT

open access: yesVESTNIK OF THE BASHKIR STATE AGRARIAN UNIVERSITY, 2023
Production of high-quality food wheat is primarily associated with growing varieties that stably produce grain at the level of the current standards. The research aimed to assess the compliance of the grain quality of new spring soft wheat varieties with
R. Belkina   +2 more
semanticscholar   +1 more source

Molecular and Cytogenetic Characterization of the 5DS–5BS Chromosome Translocation Conditioning Soft Kernel Texture in Durum Wheat

open access: yesThe Plant Genome, 2017
The durum wheat ( ssp. (Desf.) Husn.) cultivar Soft Svevo with a soft kernel texture was developed through a -mediated homoeologous 5DS–5BS chromosomal translocation.
Jeffrey D. Boehm   +3 more
doaj   +1 more source

Search for productive, drought-resistant accessions of soft spring wheat for breeding in the conditions of Kirov region

open access: yesАграрная наука Евро-Северо-Востока, 2023
The article presents the results of study of 73 varieties of soft spring wheat from the new samples in the world collection of the Federal Research Center "All-Russian Institute of Plant Breeding named after N. I.
O. S. Amunova, A. V. Mamaeva
doaj   +1 more source

EFFECT OF VARIETY ON THE FORMATION OF THE TECHNOLOGICAL POTENTIAL OF WHEAT OF KAZAKHSTAN

open access: yesВестник Северо-Кавказского федерального университета, 2022
The article is devoted to the study of the varietal features of grain on the indices of technological advantage (TD) and technological potential (TP) of grain of soft spring wheat of Kazakhstan.
Darigash Shaimerdenova
doaj  

Home - About - Disclaimer - Privacy