Results 61 to 70 of about 279,404 (293)
A Prehispanic Maya Pit Oven? Microanalysis of Fired Clay Balls from the Puuc Region, Yucatán, Mexico [PDF]
, 2013 This is a postprint (author's final draft) version of an article published in Journal of Archaeological Science in 2013. The final version of this article may be found at http://dx.doi.org/10.1016/j.jas.2012.10.014 (login may be required).
Berna, Francesco +2 more
core +2 more sources
Advanced Functional Materials, EarlyView.A food‐grade cooling composite made from starch and recycled eggshell powder offers a scalable, ultra‐low‐cost solution for passive daytime radiative cooling. Easily prepared using basic kitchen tools, this material empowers communities, even in areas with limited infrastructure, to stay cooler during worsening summer heat waves.
Qimeng Song +3 more
wiley +1 more source
Frontiers in NutritionResearch on the physicochemical properties of rice-derived endo-sperm high resistant starch (RS) with low amylose content (AC) is limited. In this study, we evaluated the physicochemical characteristics of such a starch variety and revealed that the ...
Xue Gu +12 more
doaj +1 more source
Influence of Mucilage Viscosity On The Globule Structure And Stability Of Certain Starch Emulsions [PDF]
, 2005 A study was carried out to determine the influence of mucilage viscosity on the globule structure (i.e. size and number) of certain starch emulsions. The starches investigated were cassava, potato and maize.
Mevi, Ayomanor +2 more
core +1 more source
Starch molecular structure and diabetes
Carbohydrate PolymersStarch is a primary source of food energy for human beings. Its chain-length distribution (CLD) is a major structural feature influencing physiologically-important properties, such as digestibility and palatability, of starch-containing foods. Diabetes, which is of epidemic proportions in many countries, is related to the rate of starch digestion in ...
Jihui, Zhu, Robert G, Gilbert
openaire +2 more sources
Tailoring the Properties of Functional Materials With N‐Oxides
Advanced Functional Materials, EarlyView.The properties of materials bearing N‐oxide groups are often dominated by the polar N+─O− bond. It provides hydrophilicity, selective ion‐binding, electric conductivity, or antifouling properties. Many of the underlying mechanisms have only recently been discovered, and the interest in N‐oxide materials is rapidly growing.
Timo Friedrich +5 more
wiley +1 more source
Changes in structure and aroma release from starch-aroma systems upon α-amylase addition [PDF]
, 2018 The influence of starch hydrolysis by α-amylase addition on structural properties and aroma release from starch-aroma systems was studied. A food model system composed of aqueous tapioca starch dispersion (4g dry starch/100g dispersion) and one aroma ...
Buettner, A., Conde-Petit, B., Tietz, M.
core
Advanced Functional Materials, EarlyView.Dry electrode technology revolutionizes battery manufacturing by eliminating toxic solvents and energy‐intensive drying. This work details two promising techniques: dry spray deposition and polymer fibrillation. How their unique solvent‐free bonding mechanisms create uniform microstructures for thicker, denser electrodes, boosting energy density and ...
Yuhao Liang +7 more
wiley +1 more source
Rice ScienceConvenience rice has become widely popular due to its easy availability for cooking. This study investigated the starch structure and composition of leachate and the microstructure of reheated convenience rice using novel processing technologies: super ...
Mingyo Ha +3 more
doaj +1 more source
Structure, mechanical properties and acoustic emissions of starch extrudates [PDF]
, 2008 Imperial Users ...
Plews, Andrew G., Plews, Andrew G.
core