Antioxidants, 2022 The levels of bioactive compounds in broccoli and their bioavailability following broccoli intake can be affected by the cooking procedures used for vegetable preparation.
Patrick Orlando +10 more
doaj +1 more source
Foods, 2019 Carotenoids and folate are two mandatory supplying micronutrients for children or pregnant women. Inadequate intake of these two nutrients was relevant to a higher mortality of both children and pregnancies.
Zhijun Pan +4 more
doaj +1 more source
Steam-Induced Coarsening of Single-Unit-Cell MFI Zeolite Nanosheets and Its Effect on External Surface Brønsted Acid Catalysis. [PDF]
, 2020 Commonly used methods to assess crystallinity, micro-/mesoporosity, Brønsted acid site density and distribution (in micro- vs. mesopores), and catalytic activity suggest nearly invariant structure and function for aluminosilicate zeolite MFI two ...
Abdelrahman, Omar A +11 more
core +2 more sources
Transformation Mechanisms of Chemical Ingredients in Steaming Process of Gastrodia elata Blume
Molecules, 2019 To explore the transformation mechanisms of free gastrodin and combined gastrodin before and after steaming of Gastrodia elata (G. elata), a fresh G. elata sample was processed by the traditional steaming method prescribed by Chinese Pharmacopoeia (2015 ...
Yun Li +5 more
doaj +1 more source
Band-steaming reduces laborious hand-weeding in vegetables [PDF]
, 2004 Band-steaming is a new method that may reduce the need for hand-weeding in demanding row crops like carrot and drilled onion. Band-steaming only affects a soil volume equal to the intra-row area of the subsequent crop, and effectively kills the weed ...
Elsgaard, Lars +2 more
core
Pengaruh Waktu Pengukusan Jagung Kuning dan Pemanasan Susu Kedelai Jagung terhadap Sifat Fisikokimia dan Organoleptik Produk [PDF]
, 2013 The aim of this research is to study the effects of the time of steaming corn and heating treatment on physicochemical and sensory properties of soy-corn milk.
Purwanegara, G. (Grace) +2 more
core +3 more sources
Phosphatidylinositol 4‐kinase as a target of pathogens—friend or foe?
FEBS Letters, EarlyView.This graphical summary illustrates the roles of phosphatidylinositol 4‐kinases (PI4Ks). PI4Ks regulate key cellular processes and can be hijacked by pathogens, such as viruses, bacteria and parasites, to support their intracellular replication. Their dual role as essential host enzymes and pathogen cofactors makes them promising drug targets.
Ana C. Mendes +3 more
wiley +1 more source
Protein pyrophosphorylation by inositol pyrophosphates — detection, function, and regulation
FEBS Letters, EarlyView.Protein pyrophosphorylation is an unusual signaling mechanism that was discovered two decades ago. It can be driven by inositol pyrophosphate messengers and influences various cellular processes. Herein, we summarize the research progress and challenges of this field, covering pathways found to be regulated by this posttranslational modification as ...
Sarah Lampe +3 more
wiley +1 more source
Band steaming for intra-row weed control in direct-sown vegetables [PDF]
, 2003 Recent results with band-steaming in organic vegetables are ...
Jørgensen, Scientist Martin Heide +1 more
core
Correlation of the differential expression of PIK3R1 and its spliced variant, p55α, in pan‐cancer
Molecular Oncology, EarlyView.PIK3R1 undergoes alternative splicing to generate the isoforms, p85α and p55α. By combining large patient datasets with laboratory experiments, we show that PIK3R1 spliced variants shape cancer behavior. While tumors lose the protective p85α isoform, p55α is overexpressed, changes linked to poorer survival and more pronounced in African American ...
Ishita Gupta +10 more
wiley +1 more source