Results 221 to 230 of about 115,811 (342)

Investigation into the delivery and evaluation of a unique Avena sativa (Oat) Lipid Extract on skin barrier using LC‒MS/MS, Raman spectroscopy, immunostaining analysis and skin efficacy

open access: yesInternational Journal of Cosmetic Science, EarlyView.
Abstract Objectives Oat lipids are rich in ceramides. In this investigation, we analysed the delivery of a specific Oat Lipid Extract derived from Avena sativa, comprising ‘skin identical’ ratios of fatty acids, ceramides and cholesterol/sterol. This investigation is the first reported investigation of oat lipids utilizing Raman spectroscopy for the ...
E. Gombert, C. Dewis
wiley   +1 more source

Pollen sterols are highly diverse but phylogenetically conserved. [PDF]

open access: yesNew Phytol
Baker EC   +8 more
europepmc   +1 more source

STEROL METHYLTRANSFERASE 1 Controls the Level of Cholesterol in Plants

open access: green, 2000
Andrew C. Diener   +5 more
openalex   +2 more sources

Recent advances of emergent extraction technologies to enhance bioactive compounds extraction of microalgae—An overview towards application in cosmetics

open access: yesInternational Journal of Cosmetic Science, EarlyView.
Microalgae extracts show immense potential in cosmetics for their bioactivities; emerging extraction techniques enhance bioactive compound yield from microalgae. Abstract Microalgae have attracted significant interest in numerous sectors, particularly in the cosmetic industries, owing to their rich composition of bioactive compounds. This paper aims to
Alireza Mousakhani Ganjeh   +5 more
wiley   +1 more source

Sitosterolemia due to compound heterozygous mutations in ABCG5: a case report. [PDF]

open access: yesJ Med Case Rep
Wu LL   +7 more
europepmc   +1 more source

Serum sterols during stanol ester feeding in a mildly hypercholesterolemic population

open access: hybrid, 1999
Helena Gylling   +3 more
openalex   +1 more source

Larval Arctic cod (Boreogadus saida) exhibit stronger developmental and physiological responses to temperature than to elevated pCO2

open access: yesJournal of Fish Biology, EarlyView.
Abstract High‐latitude ecosystems are simultaneously warming and acidifying under ongoing climate change. Arctic cod (Boreogadus saida) are a key species in the Arctic Ocean and have demonstrated sensitivity to ocean warming and acidification as adults and embryos, but their larval sensitivity to the combined stressors is unknown. In a laboratory multi‐
Emily Slesinger   +6 more
wiley   +1 more source

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