Results 81 to 90 of about 155,890 (158)

Fortification of the whey protein isolate antioxidant and antidiabetic activity with fraction rich in phenolic compounds obtained from Stevia rebaudiana (Bert.). Bertoni leaves. [PDF]

J Food Sci Technol, 2017
Milani PG, Formigoni M, Lima YC, Piovan S, Peixoto GML, Camparsi DM, da Silva Rodrigues WDN, da Silva JQP, da Silva Avincola A, Pilau EJ, da Costa CEM, da Costa SC.   +11 more
europepmc   +1 more source

Whey protein enriched with Stevia rebaudiana fraction restores the pancreatic function of streptozotocin induced diabetic rats. [PDF]

J Food Sci Technol, 2021
Milani PG, Piovan S, Lima YC, Zorzenon MRT, da Rosa CVD, Peixoto GML, de Freitas Mathias PC, Natali MRM, da Costa SC, Mareze-Costa CE.   +9 more
europepmc   +1 more source

Stevia rebaudiana Bertoni: un singular edulcorante natural

, 2009
En la presente comunicación vamos a ampliar algunos aspectos ya mencionados en un trabajo anterior, en el que a partir de un extracto purificado de hojas de Stevia rebaudiana Bertoni aislamos, caracterizamos y valoramos el steviósido, dosificando el ...
Galperín de Levy, Raquel H.
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El sorprendente legado que nos dejó el sabio Moisés Bertoni: el Ka’a He’ê [PDF]

, 2011
El esfuerzo del científico Moisés Santiago Bertoni por sistematizar parte de la riqueza quetiene el Paraguay, se refleja en la Stevia rebaudiana Bertoni, (Ka’a He’ê), una planta quehace parte de la identidad como nación, pero que al mismo tiempo, luego ...
Goerzen, Heidi; Fundación Moisés Bertoni, Salas, D; Fundación Moisés Bertoni   +1 more
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Descriptive Sensory Profile and Consumer Study Impact of Different Nutritive and Non-Nutritive Sweeteners on the Descriptive, Temporal Profile, and Consumer Acceptance in a Peach Juice Matrix. [PDF]

Foods, 2022
Medeiros A, Tavares E, Bolini HMA.
europepmc   +1 more source

Využití stévie sladké (Stevia rebaudiana, Bertoni) ve výživě člověka

, 2016
The Bachelor's thesis is focused on the use of Stevia rebaudiana (Stevia rebaudiana var. Bertoni) in human nutrition as an alternative sweetener with many positive side effects. Stevia rebaudiana var. Bertoni, also known as honey leaves or Stevia sugar,
KÜFFNEROVÁ, Nela
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Stevioside content and morphological variability in a population of Stevia rebaudiana (Bertoni) Bertoni from Paraguay

, 1998
The leaf content of the sweetener stevioside was investigated with regard to the morphological characteristic of plant of Stevia rebaudiana (Bertoni)Bertoni grown in one of the most productive areas of Paraguay.
F. Tateo, M. Mariotti, S. Martello, M. Bononi, E. Lubian, L. Cornara   +5 more
core   +1 more source

Physical properties comparison of different sugar and stevia - Stevia rebaudiana (Bertoni) particle sugar

, 2014
Šećer, kao važan sastojak većine prehrambenih proizvoda, utječe na protočnost i reološka svojstva konačnih proizvoda. Kao zamjena za šećer, u današnje se vrijeme sve više prepoznaje potencijal biljke Stevia rebaudiana (Bertoni), čiji se glikozidi ...
Dozan, Tea
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Temporal profile of low calorie lactose-free ice cream chocolate flavor: temporal dominance sensation and multiple time-intensity analysis. [PDF]

J Food Sci Technol, 2021
de Medeiros AC, Tavares Filho ER, Bolini HMA.   +2 more
europepmc   +1 more source

Applying regression models with skew-normal errors to the height of bedding plants of Stevia rebaudiana (Bert) Bertoni

, 2014
The experiment had the objective of fitting regression models to data of the height of the bedding plants cultivated in three multicellular Styrofoam trays with three different cell volumes. We proposed two types of models in the current experiment. First, we fit a model with normal errors and next a model with a skew-normal distribution of errors. The
Guedes, Terezinha Aparecida, Rossi, Robson Marcelo, Martins, Ana Beatriz Tozzo, Janeiro, Vanderly, Carneiro, José Walter Pedroza   +4 more
openaire   +1 more source