¿Existe información suficiente para determinar la toxicidad de la "Estevia" y sus compuestos edulcorantes? [PDF]
, 2013 Títol del póster : Is there enough information to determine the toxicity of "stevia" and its sweeteners ...
Chacón, Betty +1 more
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Penelitian Toksisitas Daun Stevia Rebaudiana Bertonii M Pada Mencit Dan Tikus Putih [PDF]
, 1985 The acute and subchronic toxicity tests were carried out on the aquaous extract of the leaves of Stevia rebaudiana Bertonii M. obtained from the Balai Penelitian Tanaman Obat in Tawamangu, Surakarta, Central Java.
Budiarso, I. T. (Iwan) +2 more
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ABSORÇÃO E ACUMULAÇÃO DE NUTRIENTES EM ESTÉVIA Stevia rebaudiana (Bert.) Bertoni: I. MACRONUTRIENTES
Scientia Agricola, 1997 Estudou-se a absorção e o acúmulo de macronutrientes pela estévia, em condições de cultivo comercial no campo. Foram avaliados dois índices nutricionais: Taxa de Absorção Relativa do Nutriente e Taxa de Acumulação Líquida Organogênica do Nutriente. Foram
Lima Filho O.F. de +3 more
doaj
Genetic Studies of Stevioside Content and Other Agronomic Characters and Their Responses to Cloning in Stevia Rebaudiana Bert. [PDF]
, 1991 Stevia rebaudiana Bert. produce s the sweetener stevioside, which is 300 times sweeter than cane sugar. However, the Mean stevioside content of commercial cultivars was gene rally low and among the better cultivars the average stevioside content was ...
Wong, Lock Jam
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An efficient callus initiation and direct regeneration of Stevia rebaudiana [PDF]
, 2016 The experiment was carried out to establish an efficient callus induction system of Stevia rebaudiana from a variety of explants as well as direct regeneration from nodes. Callus initiation was done to extract secondary metabolites.
Ashrafuzzaman, M +4 more
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Evaluación de la influencia de glicósidos de steviol sobre las características fisicoquímicas y texturales de la carne y estrés oxidativo en carpa común (cyprinus carpio) [PDF]
, 2017 Tesis de Maestría del Posgrado en Ciencias QuímicasLos glicósidos de steviol son metabolitos secundarios generados en las hojas de la planta Stevia rebaudiana Bertoni, un arbusto perenne perteneciente a la familia Asteraceae originaria de Paraguay y ...
Sánchez Aceves, Livier Mireya +1 more
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Biochemical Systematics and Ecology, 2011 AbstractNative polyacrylamide gel electrophoresis was used in the current study to identify polymorphisms in α- and β-esterase loci in the leaves of Stevia rebaudiana Bert. Bertoni. The esterases produced from the Est-2 and Est-4 loci were observed as strongly stained bands, and four alleles were detected at each of these loci from the 428 analysed S ...
de Carvalho, Vanda Marilza +3 more
openaire +1 more source
A Look at the Characteristics of Stevia Rebaudiana Bertoni: New Developments in Food Applications, Phytochemistry, and Health Benefits [PDF]
Native to Argentina, Brazil, and Paraguay, Stevia rebaudiana is a plant used as a sweetener and member of the Asteraceae family. In addition to having the potential to be a sweetener, stevia is a source of several nutrients that have a positive impact on
Jay prakash singh, Shikha Sharma
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Effect of Environmentally Friendly Nutrition Supply on Stevia (Stevia rebaudiana B.) Production [PDF]
, 2018 The experiment was carried out on raised bed (3 rows) with 33 cm row distance and 25 cm between the plants and 24 plant m-2 density. The plantation was prepared on 28 May, 2015 with about 10 cm high transplants.
KISS, Annamária +3 more
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Factors Affecting Seed and Stem Cutting Propagation of Stevia rebaudiana (BERT.) [PDF]
, 2014 Stevia rebaudiana (BERT.) is a very remarkable plant that is starting to gain ground in the United States. Stevia rebaudiana has been used in numerous countries for thousands of years as a source of sweetener that is all natural and will not raise a ...
LeCroy, Jack
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