Results 71 to 80 of about 1,098 (181)

Stevia and Steviol Glycosides in Dairy Products: An Overview on Usage, Microbial Dynamics, and Gut Health Effects – a Review Article

Polish Journal of Food and Nutrition Sciences
Stevia rebaudiana (Bertoni), a plant belonging to the Asteraceae family, has long been valued as a natural alternative to sugar. The sweet compounds it contains, known as steviol glycosides, can be up to 450 times sweeter than sucrose.
Loubna Mekdade, Nassim Madi, Hossem Sahraoui   +2 more
doaj   +1 more source

Stevia Nonsweetener Fraction Displays an Insulinotropic Effect Involving Neurotransmission in Pancreatic Islets

International Journal of Endocrinology, 2018
Stevia rebaudiana (Bert.) Bertoni besides being a source of noncaloric sweeteners is also an important source of bioactive molecules. Many plant extracts, mostly obtained with ethyl acetate solvent, are rich in polyphenol compounds that present ...
Silvano Piovan, Audrei Pavanello, Giuliana Maria Ledesma Peixoto, Camila Cristina Ianoni Matiusso, Ana Maria Praxedes de Moraes, Isabela Peixoto Martins, Ananda Malta, Kesia Palma-Rigo, Claudinéia Conationi da Silva Franco, Paula Gimenez Milani, Antonio Sérgio Dacome, Silvio Claudio da Costa, Paulo Cezar de Freitas Mathias, Cecília Edna Mareze-Costa   +13 more
doaj   +1 more source

Effect of induced hydric stress with PEG 6000 on Stevia rebaudiana cv. ‘KH-IAN/VC-142’ in vitro growth

Biotecnología Vegetal, 2016
Drought is one of the most important abiotic stresses, since it limits the production and growth of Stevia rebaudiana (Bertoni) Bertoni. The objective of the present work was to determine the effect of water stress induced by polyethylene glycol on the ...
Liz Bogado Villalba, Héctor Nakayama Nakashima   +1 more
doaj  

Structural Elucidation of Quinovose-Containing Steviol Glycosides from Enzymatic Biotransformation of Stevia rebaudiana

Molecules
Two steviol glycosides containing quinovose were isolated from a biotransformation mixture of stevia extract derived from Stevia rebaudiana Bertoni leaves.
Yeen Yee Wong, Xiao Juie Wong, Khairul Nizam Bin Nawi, Ismail Ammar Bin Mohamat, Saravanan Ramandach, Mohamad Afzaal Bin Hasim, Avetik Markosyan   +6 more
doaj   +1 more source

Meta-Topolin-induced mass shoot multiplication and biosynthesis of valuable secondary metabolites in Stevia rebaudiana Bertoni bioreactor culture. [PDF]

Sci Rep, 2023
Ptak A, Szewczyk A, Simlat M, Błażejczak A, Warchoł M.   +4 more
europepmc   +1 more source

Chiết xuất stevioside từ cây cỏ ngọt (Stevia rebaudiana Bertoni)

Tạp chí Khoa học Đại học Cần Thơ, 2015
Bài báo trình bày qui trình chiết xuất stevioside từ cây Cỏ ngọt (Stevia rebaudiana Bertoni) trồng tại thành phố Đà Lạt. Nghiên cứu tập trung trên hai phương pháp tinh chế sản phẩm: sắc ký cột pha thường silica gel 60 và phương pháp lọc với chất hấp thụ ...
Tôn Nữ Liên Hương, Nguyễn Duy Thanh, Võ Hoàng Duy, Dương Mộng Hòa, Đỗ Duy Phúc   +4 more
doaj  

Effect of growing media on the growth of stevia (Stevia rebaudiana (Bertoni) Bertoni) tip cuttings

Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy)
Stevia is 200-300 times sweeter than sucrose but low in calories, making it a safe alternative for individuals with diabetes or obesity. The utilization of stevia has the potential to reduce reliance on sugar imports. This research aimed to investigate the influence of different growing media on the growth of stevia tip cuttings.
null Arif Gozali Warso Saputro, null Muchamad Yusron, null Raden Vitri Garvita, null Gut Windarsih   +3 more
openaire   +1 more source

Discovery of Novel Minor Steviol Glycoside from the Stevia rebaudiana: Structural Characterization and Proposed Biosynthetic Pathway of Rebaudioside D17

Biomolecules
A novel steviol glycoside, Rebaudioside D17, was identified from the leaf extract of Stevia rebaudiana Bertoni. This compound features a rare β-1→4 glycosidic linkage between two glucose units at the C19 position, distinguishing it from its structural ...
Xiao Juie Wong, Khairul Nizam Bin Nawi, Yeen Yee Wong, Ismail Ammar Bin Mohamat, Saravanan Ramandach, Mohamad Afzaal Bin Hasim, Avetik Markosyan   +6 more
doaj   +1 more source

Genome-wide transcriptional profiling and physiological investigation elucidating the molecular mechanism of multiple abiotic stress response in Stevia rebaudiana Bertoni. [PDF]

Sci Rep, 2023
Pal P, Masand M, Sharma S, Seth R, Singh G, Singh S, Kumar A, Sharma RK.   +7 more
europepmc   +1 more source

Stevia (Stevia rebaudiana Bertoni): Sweet medicine for a healthier world

Journal of Agriculture and Food Research
Stevia rebaudiana belongs to the Asteraceae family, originated from northeastern Paraguay and is now grown globally. Its intense sweetness, 250–300 times that of sucrose, comes from steviol glycosides used as non-caloric sweeteners. Stevia offers several health benefits, including weight loss and the treatment of noncommunicable diseases like type 2 ...
Aswin Sakthivel M., Ramesh Kumar S.
openaire   +2 more sources