Results 131 to 140 of about 2,728 (209)

Influence of Certain Natural Bioactive Compounds on Glycemic Control: A Narrative Review. [PDF]

Nutrients
Pelczyńska M, Szymon S, Konieczny M, Bączyk H, Szyszko J, Cholewa K, Bogdański P.   +6 more
europepmc   +1 more source

Correction: Ortega-Carballo et al. Effect of Stevioside (<i>Stevia rebaudiana</i>) on <i>Entamoeba histolytica</i> Trophozoites. <i>Pathogens</i> 2024, <i>13</i>, 373. [PDF]

Pathogens
Ortega-Carballo KJ, Gil-Becerril KM, Acosta-Virgen KB, Casas-Grajales S, Muriel P, Tsutsumi V.   +5 more
europepmc   +1 more source

Application of Organic Nanofibers to Boost Specialized Metabolite Production and Antioxidant Potential in <i>Stevia rebaudiana</i> In Vitro Cultures. [PDF]

Metabolites
Geneva M, Trendafilova A, Miladinova-Georgieva K, Sichanova M, Tsekova D, Ivanova V, Kirova E, Petrova M.   +7 more
europepmc   +1 more source

<i>Stevia rebaudiana</i> Bertoni as a sweet herbal medicine: traditional uses, potential applications, and future development. [PDF]

Front Pharmacol
Wang L, Chang T, Zhu T, Hu W, Wang X, Dong C, Sun Y, Zhang T, Jiang Y, Zhao C, Cui Y, Guo J, Liao X.   +12 more
europepmc   +1 more source

Potential Effects of Low-Calorie Sweeteners on Human Health. [PDF]

Nutrients
Chen HP, Kao Y, Lin MW, Lee CT, Wu HT, Kuo HY.   +5 more
europepmc   +1 more source

Functional study and sequence variation of the SrUGT85C2 genes in Stevia rebaudiana. [PDF]

BMC Plant Biol
Liu Y, Yang Y, Chen J, Jiang M, Xu D, Hou K, Chen Y, Feng D, Wu W.   +8 more
europepmc   +1 more source

Drying Technologies for <i>Stevia rebaudiana</i> Bertoni: Advances, Challenges, and Impacts on Bioactivity for Food Applications-A Review. [PDF]

Foods
Roohinejad S, Koubaa M, Gharibzahedi SMT.   +2 more
europepmc   +1 more source

Investigation and Determination of Kinetic Parameters of Sweeteners Based on Steviol Glycosides by Isoconversional Methods. [PDF]

Foods
Santana NDS, Monteiro SN, Silva TCD, Mothé MG.   +3 more
europepmc   +1 more source

Enhanced Recovery and Biological Evaluation of Steviol Glycosides from Genotypically Diverse Stevia Rebaudiana.

Ann Afr Med
Ouriagli T, Amnay A, Raoui SM, Chahdi FO, Rodi YK, Chabir R.   +5 more
europepmc   +1 more source

Production of low-calorie biscuits using stevia extract and dietary fibers from oats and fenugreek for functional food applications. [PDF]

NPJ Sci Food
Hassan MA, Mustafa MA, Abdelshafy AM, Kobacy W.   +3 more
europepmc   +1 more source