Results 21 to 30 of about 1,592 (176)
Stevia (Stevia rebaudiana, L.) is receiving increasing global interest as a diabetes-focused herb associated with zero-calorie stevioside sweetener glycoside production.
Reda M. Y. Zewail +10 more
doaj +1 more source
Microfiltration and ultrafiltration are used for the purification process of stevia extract to retain steviosides and remove tannins. The main objective of this study was to obtain the operating conditions for the purification process of stevia extract ...
Michael Silaen +2 more
doaj +1 more source
Stability of Stevioside and Glucosyl-Stevioside under Acidic Conditions and its Degradation Products [PDF]
The stability of stevioside and mono- and di-glucosyl-stevioside(produced via Leuconostoccitreum SK24.002 alternansucrase acceptor reaction), and the possible formation of the steviol at elevated temperature and different pH levels was assessed, covering a typical pH range that simulated both relevant and extreme beverage storage conditions.
Abubakr Musa +6 more
openaire +1 more source
Evaluation of cardioprotection and bio-efficacy enhancement of stevioside and diltiazem in rats
Background Cardiovascular diseases and resultant complications of cardio-therapeutic regimens are one of the leading causes of mortalities in developing countries.
Laxit Bhatt +3 more
doaj +1 more source
Ecotoxicity of artificial sweeteners and stevioside
Produced, consumed and globally released into the environment in considerable quantities, artificial sweeteners have been identified as emerging pollutants. Studies of environmental concentrations have confirmed the widespread distribution of acesulfame (ACE), cyclamate (CYC), saccharin (SAC) and sucralose (SUC) in the water cycle at levels that are ...
Stefan, Stolte +4 more
openaire +3 more sources
Molecular docking analysis of stevioside with AKT and PPARγ [PDF]
Stevioside is a diterpenoid glycoside consisting of an aglycone (steviol) and three glucose molecules. It is commonly used as an anti-hyperglycemic food because of its non-caloric property. Therefore, it is of interest to document the interactions of stevioside with AKT & PPAR-γ proteins using Autodock Vina PyRx docking techniques.
Deenadayalan, Abilasha +3 more
openaire +2 more sources
Aseptic loosening and periprosthetic osteolysis are the leading causes of total joint arthroplasty failure, which occurs as a result of chronic inflammatory response and enhanced osteoclast activity.
Jiahong Meng +24 more
doaj +1 more source
The effect of stevioside on human health is still insufficiently highlighted by recent research. The total or partial replacement of sugar with sweeteners influences the general state of health, especially the human microbiota’s response as a determining
Florentina Gatea +2 more
doaj +1 more source
Advances in Small Molecule Inhibitors Targeting the Bacterial Lipoprotein Transport System (Lol) in Gram-Negative Bacteria. [PDF]
The lipoprotein transport system (Lol) is a crucial target for combating multidrug‐resistant gram‐negative bacteria. This review discusses the structural and functional aspects of the LolABCDE complex, recent advances in small‐molecule inhibitors, and challenges, such as permeability and resistance.
Song S, Shim SY.
europepmc +2 more sources
Background and Objectives: Stevioside, a natural sweetener derived from Stevia plant, has anti-cancer properties. Accordingly, the present study investigated the in vitro effects of stevioside cytotoxicity on cancerous liver (Hep G2), colon (HT29), and ...
Ahmad Abolhasani +4 more
doaj

